What to do if food is not well cooked in anko AO2502?
If your food is not cooking well, it could be due to several reasons. The amount of ingredients might be too large; try putting smaller batches in the fryer for more even cooking. Alternatively, the set temperature or time may be too low; increase the temperature or extend the cooking time.
Why are my fresh fries not crispy in anko AO2502?
The crispiness of fries depends on the amount of oil and water they contain. Ensure you dry the potato sticks properly before adding a mist of oil. For a crispier result, cut the potato sticks smaller. When frying frozen fries, preheat the air fryer to 200 C. Most French fries will cook within 10 to 15 minutes or so, provided the air fryer is preheated.
What to do if fried snacks are not crispy in anko AO2502?
If your fried snacks aren't crispy, it might be because you're using snacks meant for a traditional deep fryer. Try using oven snacks instead. You can also lightly brush some oil onto the snacks before cooking for a crispier result. Also, ensure you clean the appliance and accessories properly after each use to avoid grease residues.
How to fix unevenly fried fresh fries in anko AO2502?
Unevenly fried fresh fries can result from using the wrong type of potato. Use fresh potatoes to ensure they stay firm during frying. Also, rinse the potato sticks properly before frying to remove starch from the surface.
Why is white smoke coming from my anko Fryer?
White smoke may appear if you are using oil or if there is excess grease residue on the accessories from previous cooking. To resolve this, wipe down the fryer to remove excess oil and ensure you clean the appliance and accessories after each use.
What to do if anko Fryer oven does not work?
If the air fryer oven isn't working, the first thing to check is whether it's properly plugged in. Connect the supply cord plug into an earthed power outlet socket and make sure the power outlet is switched ON.
Details on using wire rack, mesh rack, and baking plate for various cooking functions like dehydration.
Instructions for using the rotisserie fork set for roasting meat or whole chicken.
Explanation of the Air Fry button, its presets, time, and temperature settings.
Details on the Oven button, its preset functions, time, and temperature settings.
How to use the Function button to select the desired food type.
Instructions for using the time/temperature button to adjust cooking parameters.
Guidance on using the TIME/TEMP knob to set specific cooking times and temperatures.
How to start, stop, or cancel the cooking process.
Information on using the Rotation button for rotisserie functions.
How to use the Light button to check cooking progress.
Explanation of the Digital Display showing function, time, temperature, light, and rotation status.
To Next Page
General
