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anko AO2502 User Manual

anko AO2502
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5
BEFORE FIRST USE
Note: When using the appliance for the first time, carefully remove all internal and external packaging,
protective film and accessories.
Clean the main unit with a damp cloth or sponge. Wipe dry with a soft dry cloth.
WARNING! Do not immerse the main unit in water or any other liquids to clean.
Wash the accessories with soapy water. Dry all components thoroughly before use.
WARNING! This is an oil-free fryer that works on hot air. Do not fill with oil, frying fat or
any other liquid. Fire hazard or personal injury could result if these instructions are not followed
properly.
HOW TO USE THE ACCESSORIES
Wire Rack, Mesh Rack, Baking plate
The wire rack, mesh rack and baking plate can be used not only for dehydration but also to cook
crispy snacks, fish, steak etc., or reheat foods like pizza.
Slide along the rack shelf to install or take out the wire rack.
The mesh rack should always use together with the baking plate.
Rotisserie Fork Set
The rotisserie fork set is used for roasting large meat or whole chicken.
Install a fork on the shaft. Force shaft lengthwise through meat/chicken in center. Install another fork
on the shaft. Slide both forks into meat/chicken and adjust the meat/chicken to the middle of the shaft,
then drive the screws to lock the forks in position. You can adjust the forks closer to the middle if
needed but never outwards to the screw grooves of both ends.
When rotisserie fork set is used, always choose rotate function for a better and consistent cooking
results.
NOTE: Make sure the meat or chicken is not too large to rotate freely in the oven. Maximum 1.4KG.
For a batter cooking experience, use yarn to tie the chicken to make sure there is enough space for
rotation.
To install the rotisserie fork set, put the cuboid end into the hole on the right side, put another side
onto the rotating shelf on the left side.

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anko AO2502 Specifications

General IconGeneral
Brandanko
ModelAO2502
CategoryFryer
LanguageEnglish

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