Antunes McDONALD’S MES-1200 User Manual

MANUAL EGG COOKER/STEAMER
1
P/N 1010964 Rev. K 01/17
McDonald’s
MANUAL EGG STATION
MODEL MES-1200
Mfg. Nos. 9300610, 9300612, 9300614, 9300616, 9300619, 9300620
Place this manual in the Small Equipment/
Miscellaneous section of your Equipment Manual.
Manufactured exclusively for
McDONALD’S
®
BY
ANTUNES
180 KEHOE BLVD.
CAROL STREAM, ILLINOIS 60188, U.S.A.
PHONE: 1-630-784-1000
TOLL FREE: 1-877-392-7854
FAX: 1-630-784-1650
www.antunes.com
TABLE OF CONTENTS
This manual is for the exclusive use of licensees and employees of McDonald’s Systems, Inc.. © McDonald’s Corporation All Rights Reserved
Owner Information .....................................................2
General ......................................................................2
Warranty Information .................................................2
Service/Technical Assistance ....................................2
Important Safety Information ....................................3
Specifications .............................................................5
Electrical Ratings .......................................................5
Dimensions ................................................................5
Electrical Cord & Plug Configurations .......................5
Universal Top Cover and Egg Rack ..........................6
Installation ...................................................................6
Unpacking ..................................................................6
Leveling the Unit ........................................................6
Operation .....................................................................7
Preparing Unit ............................................................7
Egg Cooking Procedure ............................................7
Cooking Meat Products .............................................8
Bacon Timer ..............................................................8
Maintenance ................................................................ 9
Daily Cleaning ...........................................................9
Checking Grill Surface Temperature .........................9
Troubleshooting .......................................................10
Replacement Parts ................................................... 11
Wiring Diagram .........................................................12
NOTES .......................................................................13
Limited Warranty ......................................Back Cover
MES-1200
1
P/N 1010964 Rev. K 01/17
McDonald’s
Scan with mobile device or enter URL
for product and service information.
A.J. Antunes & Co.
MES-1200
http://tiny.cc/ajaMES1200
IMPORTANT
The unit must be level before use. Before using the unit, adjust the legs of the unit as needed and use a
level (if available) to ensure the unit is level. If a level is not available, pour a small amount of water directly
onto the center of the cool grill surface. If the unit is level, the water should pool in the middle and not drain
toward a certain section of the unit. Make adjustments as required. Turn legs clockwise to shorten or
counter-clockwise to lengthen. See image (Side view of unit).
Turn Leg
Clockwise
to shorten.
Turn Leg
Counter-clockwise
to lengthen.

Antunes McDONALD’S MES-1200 Specifications

General

Brand	Antunes
Model	McDONALD’S MES-1200
Category	Commercial Food Equipment
Language	English

Summary

Operational Setup and Leveling

Leveling the Unit

Ensures the unit is positioned correctly for even cooking performance.

Owner Information and Support

General Unit Description

Provides an overview of the MES-1200's function and capabilities.

Warranty Details and Exclusions

Outlines the product's warranty coverage and conditions not covered.

Service and Technical Assistance

Details how to obtain technical support and service for the unit.

Safety Precautions

General Operational Safety Guidelines

Essential rules for safe equipment use, handling, and maintenance.

Electrical Safety and Grounding

Mandates proper grounding and electrical connections to prevent shock hazards.

Cleaning and Maintenance Safety

Advises on safe cleaning practices and materials to protect equipment finish.

Electrical Hazard Warnings

Reinforces warnings about electrical shock and proper cord/plug usage.

Product Specifications

Electrical Ratings and Plug Configurations

Details voltage, wattage, amp, hertz, and plug types for various models.

Physical Dimensions and Weight

Provides the unit's physical measurements and shipping/net weight.

Installation and Initial Setup

Unpacking and Initial Inspection

Instructions for removing the unit from packaging and checking for damage.

Rotating Top Cover and Egg Rack

Guide to reconfiguring the cover and rack for different restaurant setups.

Operating Procedures

Preparing the Unit for Operation

Steps to set up, preheat, and prepare the cooker for operation.

Egg Cooking Procedure

Step-by-step guide for cooking eggs using the unit, including ring placement.

Cooking Meat Products

Instructions for cooking sliced Canadian bacon, ham, or other meat products.

Bacon Timer Functionality

How to enable, use, and disable the integrated bacon timer for timed cooking.

Maintenance and Care

Daily Cleaning Procedures

Step-by-step guide for daily cleaning of the unit and its components.

Checking Grill Surface Temperature

Procedure to verify the grill's operating temperature using a pyrometer.

Troubleshooting Guide

Common Unit Problems and Solutions

Addresses common issues like unit failure, heating problems, and sticking eggs with corrective actions.

Replacement Parts Identification

Parts Diagram

Visual guide with numbered parts for easy identification of components.

Detailed Replacement Parts List

Parts Inventory and Descriptions

Comprehensive list of all available replacement parts with item numbers and descriptions.

Technical Diagrams

Wiring Diagram

Schematic illustrating the electrical connections and components of the unit.

Limited Warranty and Legal Information

Warranty Terms and Exclusions

Details the 2-year limited warranty, coverage, and specific exclusions.