Like convectional ovens, this oven should be preheated if
the cooking time is short and the oven is cold. You enter the
normal cooking time for a gas or electric oven. When the
START pad is pressed, the electronic control will
automatically add the preheat time if required
If the oven from a previous cooking operation, the
electronic control will add a preheat time, but after 10
seconds a sensor inside the oven will determine the oven
is already hot and the preheating will automatically be
removed.
Automatic Preheat
Foods can be placed directly on the metal cooking tray
provided with the oven or they can be placed in oven safe
glass, ceramic or metal pans and placed on the metal tray for
cooking.
The legs on the metal tray position the food to allow hot
air to circulate all around the food (top, bottom and sides) for
optimum cooking results
this tray can be placed on top of the glass tray when
cooking in the High Speed, Complete Meal, Convection,
Baked Potato or Cake Modes.
DO NOT USE this tray in the grill, Microwave, Speed Defrost,
Defrost by weight, Popcorn or Beverage pad modes.
Using the Special Metal Tray
THE ELECTRONIC CONTROL WILL AUTOMATICALLY ADD PREHEATING IF THE OVEN IS COLD
PREHEATING TABLE
150˚-250˚ F
255˚-300˚ F
305˚-350˚ F
355˚-375˚ F
380˚-450˚ F
no preheat
3:00 minutes
3:30 minutes
4:00 minutes
5:00 minutes
9
To Set High Speed Cooking
1. 4.
2.
3.
5.
Place food directly on the special metal tray or in a
metal, glass or ceramic cooking utensil and then place
the utensil on the top of the metal tray. Press the HIGH
SPEED PAD. The word HIGH SPEED, ENTER TEMP will
be lit in the Display. Enter desired temperature from
150˚ F to 450˚ F. If the inputted temperature is not in
5 degree increment, the oven will round the closest 5
degree increment. If an incorrect temp is entered an
error beep will sound. When the 3 temp digits have
been selected ENTER TIME will be lit in the display.
Enter the same cooking time as a gas or electric oven.
The electronic control will automatically calculate the
High Speed cooking time.
Press the START PAD and the oven will begin to cook.
As the cooking time progresses you may hear the oven
cycling. This is when the oven “thermostats” to maintain
the set temperature. This function is just like your
convectional gas or electric oven.
Up to four hours can be entered. For example, to set
one hour and 30 minutes you must press 1 for hours,
30 for minutes, and 00 for seconds. 1:30:00 will appear
in the display.
Up to 99:00 minutes can be entered. For example, if
you want to set 45 minutes, you can enter 45 for min-
utes, 00 for seconds. 45 : 00 will appear in the display
Up to 99 seconds can be entered. For example, if you
want to enter 30 seconds enter 30 : 30 will appear in
the display
If you decide to add cooking tie it can be done
during or after the cooking operation is completed by
pressing the ADD TIME PAD. If you open the door and
decide to ADD TIME, the START PAD must be pressed
to restart the oven after the door is closed.
High Speed Cooking combines Convection heat for avor
and browning and simultaneously uses microwave energy
for speed. This combination cooks like a conventional Gas or
Electric Oven but in a fraction of the time.
Use any cookbook or the direction from any food package.
Step 1: Enter the same temperature as a gas or electric oven.
Step 2: Enter the normal cooking time for a gas or electric
oven, ten press START. The electronic control will automati-
cally calculate the proper High Speed cooking time and add
preheating if necessary.
High Speed Cooking
1:30:00
45:00
:30
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