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Before Using for the First Time
CAUTION: To protect against electric shock, do not immerse the Air Fryer Pizza Oven or allow
cord tocome into contact with water or other liquids.
1. Read all operating instructions carefully.
2. Carefully unpack the Air Fryer Pizza Oven and accessories, removing all packaging
materials. Remove any labels from the outer surfaces.
3. Place your Air Fryer Pizza Oven on a level surface such as a countertop or table. Be sure the
sides, back, and top of the Air Fryer Pizza Oven are at least 4 inches away from any walls,
cabinets, orobjects on the counter or table.
4. To avoid scratching, marring, or discoloration, do not store anything on top of the Air Fryer
Pizza Oven during operation.
5. Wash both crisping racks, drip pan, rotisserie assembly and in hot, soapy water.
6. Rinse and dry thoroughly before placing in the Air Fryer Pizza Oven.
7. Make sure the drip pan is in place on the Oven oor.
NOTE: During rst use, the Air Fryer Pizza Oven may emit a slight odor. This is normal.
Operating Instructions
1. Place the Air Fryer Pizza Oven on a at, heat-resistant work area, close to an electrical outlet.
2. Plug the power-supply cord into a 120V AC electrical wall outlet. A ash red POWER ( )
button will appear on a black background.
3. To begin, press the red POWER ( ) button.
4. The control panel will appear as the all function buttons. And display appear “----”.
5. The control panel will turn off as remains the red POWER ( ) button ash if no buttons are
pressed in 30 seconds.
AIR FRY MANUAL OPERATION
6. To adjust the cook TIME to your recipe, press the TIME adjust buttons (( ) and ( ) to advance
or decrease time. When dehydration is chosen, the time can be increased at an interval of
1hour for maximum dehydration of 24hours.
7. Press the TEMP adjust button a ( ) and ( ) to adjust TEMPERATURE from 150°F to 400°F in 5 F
increments. Choose temperature ranging from 90°F to 170°F when dehydration is selected
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