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Belling 152 - Know Your Cooker

Belling 152
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Know Your Cooker
13
The use of a gas cooking appliance results in the production of heat and moisture in
the room in which it is installed. Ensure that the kitchen is well ventilated; keep natural
ventilation holes open or install a mechanical ventilation device (mechanical extractor
hood). Prolonged intensive use of the appliance may call for additional ventilation, for
example opening of a window, or more effective ventilation, for example increasing the
level of mechanical ventilation where present.
Front centre right burner
(Rapide)
Conventional
oven
2 Oven
shelves
2 Oven
shelves
Glass lid
Rear left burner
(Rapide)
Cast pan supports
Rear right burner
(Auxiliary)
Griddle plate supplied
(not shown)
Front right burner
(Auxiliary)
Grill pan with
non-removable
handle and food
support grid
Slow cook oven
Front left burner
(Semi-Rapide)
Cookclean
side and rear panels
Grill
Control panel
Rear centre right burner
(Semi-Rapide)
Warming zone
Timer
Fan oven
Serial no. plate
Meat pan
Front centre left burner
(Wok)
Cookclean
side panels

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