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General| Oven Type | Double Oven |
|---|---|
| Fuel Type | Electric |
| Hob Type | Ceramic |
| Width | 60 cm |
| Energy Rating | A |
| Product Type | Freestanding Cooker |
| Dimensions (H x W x D) | 90 x 60 x 60 cm |
| Colour | White |
| Main Oven Capacity | 65L |
Highlights key safety points including hot surfaces, child supervision, fire risks, and authorized servicing.
Covers disconnection, aerosol use, flammable liquids, modifications, glass cleaning, and bulb replacement safety.
Warns against modifying the appliance, using incorrect glass panels, and touching hot accessible parts.
Provides guidelines for oven/grill use, including avoiding food on the base, not modifying panels, and earthing the appliance.
Includes gas warnings, correct appliance usage, and safety precautions for oven and grill operation.
Details safe practices for gas hob use, including pan placement, cleaning, and avoiding hazards like unattended oil.
Offers guidance on preventing and responding to kitchen fires, including pan fires and electrical fires.
Instructions on how to ignite and use the gas hob burners, including simmer settings and turning off.
Essential checks before installation, including gas/electrical compatibility, and adherence to regulations.
Specifies the necessary ventilation requirements for the room where the cooker is installed.
Details required clearances from shelves, hoods, and side walls for safe installation.
Guide on how to use the levelling feet to ensure the cooker is stable and level.
Instructions for fitting the stability bracket to prevent tipping, especially with flexible connections.
Detailed steps for connecting the appliance to the mains electricity supply, including wiring diagrams.
Instructions for connecting the cooker to the gas supply, including bayonet fittings and flexible connectors.
Steps for commissioning the appliance, checking burner aeration, ignition, and safety systems.
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