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Instructions on how to safely move the appliance to prevent damage and injury.
Initial steps before first use, including cleaning protective film and initial heating.
Information about toughened glass panels and care to prevent breakage.
Conditions for fulfilling the appliance's guarantee and service availability.
Explains the function of the cooling fan during and after operation.
Directs users to installation instructions for electrical connection and stresses competent person requirement.
Step-by-step guide on how to safely replace a burnt-out oven light bulb.
Comprehensive list of safety rules to follow during operation and maintenance.
Steps to prepare the ceramic hob surface before its initial operation.
Instructions on how to turn on, use, and turn off the hob heating elements.
Explanation of the indicator light that shows when the hob is still warm.
Information on the cooling fan operation while the hob is in use.
Guidance on routine cleaning and maintenance of the hob surface.
Specific advice on safe hotplate operation, including pan placement and spillages.
Recommendations for efficient energy use while cooking on the hob.
Advice on selecting appropriate pans for optimal performance and energy efficiency.
Details on ideal pan bases, diameters, and materials for ceramic hobs.
Safety warnings, handle attachment, and foil usage advice for the grill.
Recommended preheating time for best grilling results.
Instructions on switching on, selecting settings, and using the grill with the door open.
How to operate the top oven, safety warnings, and cooling fan function.
Guidance on preheating and positioning shelves for optimal cooking.
Information on cooking times, shelf positions, and temperatures for various baked goods.
Instructions for operating the main oven, including safety and door handling.
When and how to preheat the main oven for specific cooking tasks.
Proper positioning of oven shelves, baking trays, and roasting tins.
Guidelines for slow cooking, including thawing and foil usage.
Explains the benefits and techniques for cooking with the fanned main oven.
Procedures for defrosting food and cooling cooked items in the main oven.
Recommended cooking times and temperatures for baking in the main oven.
Table for converting conventional cooking temperatures to 'A' efficiency temperatures.
Recommended temperatures and cooking times for various dishes across ovens.
Advice on baking rich fruit cakes, including testing for doneness.
Instructions and tips for roasting a turkey, including thawing and basting.
Approximate cooking times for various meats and poultry in different oven types.
Explanation of the digital timer's display and available buttons.
Step-by-step instructions to set the 24-hour clock on the timer.
Procedure for modifying the already set time of day.
How to choose one of the available alarm sounds for the timer.
Guide on setting the countdown timer length and its operation.
Method to stop or cancel the active minute minder timer.
Essential safety rules and general advice for cleaning the appliance.
Specific cleaning methods for vitreous enamel components like the grill pan.
Recommended cleaning procedures for the appliance's easy-care surfaces.
How to clean glass panels and safely remove the inner door glass.
Instructions for cleaning control knobs, handles, and fascia panels.
Detailed instructions for cleaning the ceramic glass hob safely and effectively.
Routine care and maintenance tips to preserve the hob's surface.
Causes and solutions for discolouration on the ceramic hob surface.
Safety guidelines for moving and lifting the appliance during installation.
Required space around the cooker and its physical measurements.
How to adjust the appliance's feet for proper levelling.
Step-by-step instructions for safely connecting the cooker to the electrical supply.
Key technical details including electrical supply, dimensions, and destination countries.
Specifications for the power ratings of all heating elements and the maximum load.
Contact details and operating hours for customer support.
Fields to record model and serial numbers for efficient service.
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