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Welcomes the user and outlines the guide's purpose for cooker installation and use.
Details the 12-month guarantee, registration process, and compliance with European directives.
Provides critical instructions in case of smelling gas, emphasizing immediate safety actions.
Covers packaging removal, hot surfaces, child supervision, unattended cooking, and fire hazards.
Addresses electric shock risks, proper disconnection, and the importance of earthing.
Guidance on gas leaks, safe cooking practices, room ventilation, and correct pan usage.
Advice on preventing fires, handling pan fires, and avoiding appliance damage.
Explains how to turn burners on/off, ignition methods, and flame adjustment for cooking.
Provides advice on efficient energy use, including pan placement and heat settings.
Instructions for operating the glass lid and the wok ring accessory.
Emphasizes regular cleaning, switching off appliance, and using appropriate cleaning agents.
Methods for cleaning stainless steel, enamel, glass, chrome, burners, and griddles.
Details compliance with regulations and the need for a competent person for installation.
Recommendations for installation location, clearances, dimensions, and room ventilation.
Advice on fitting into cabinetry, dealing with sides, and installing on different worktop types.
Instructions for connecting the hob to the gas supply and mains electricity safely.
Lists common installation problems and checks before calling customer care.
Information on purchasing accessories, components, and cleaning products for maintenance.
Provides helpline numbers, website, and space for recording service history.
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