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Safe usage, cord damage, misuse, fire prevention, aerosols, foil, gloves, unattended cooking, door weight, technical faults.
Addresses supervision, hot surfaces, accessible parts, and keeping children away.
Emphasizes authorized installation, packing removal, ventilation, heat-resistant panels, and avoiding electrical contact.
Precautions for using the grill, including foil use, cleaning, and unattended operation.
Tips for efficient energy use and eco-friendly disposal of the appliance.
Identifies main parts like knobs, indicator light, handle, and glass door.
Lists items like baking pan, rack, and tray handle that come with the appliance.
Stresses the need for qualified personnel and adherence to instructions for safety and warranty.
Explains the importance of proper earthing for safety and compliance.
Details required cabinet dimensions, heat resistance, and how to fit the appliance.
Guides on connecting the power cord to the terminal block safely.
Instructions for initial cleaning and preparation before first use.
Details the various cooking functions available and their icons.
How to set the desired cooking temperature using the thermostat control.
Operation of the minute timer for setting cooking durations.
Essential warnings for cleaning, including disconnecting power, avoiding steam, and handling materials.
Specific advice for cleaning stainless steel and glass surfaces.
Guidance on keeping the oven interior clean, including trays and inserts.
Instructions for replacing the oven light bulb and removing the door.
Outlines the coverage, duration, and exclusions of the product warranty.
Instructions on how to make a warranty claim, including required proof of purchase.
Covers essential safety precautions, supervision, and general usage advice.
Specifies clearances for furniture and rangehoods for safe installation.
Advice on defrosting and ensuring food is cooked thoroughly.
Guidelines for environmentally friendly disposal of the appliance.
Identifies the hotplates and the control knobs for each.
Explains how knob markings indicate the controlled hotplate.
Advice on placement, including furniture temperature resistance and clearances.
Lists the items included in the packaging for the cooktop.
Details on cutting the worktop and securing the cooktop using clamps and screws.
Instructions for connecting the appliance to the mains supply, emphasizing grounding.
Recommends cleaning and initial burn-in of hotplates.
Explains how to use the control knobs to select heating levels.
Details on turning on hotplates and setting power levels from 1 to 6.
Advice on initial smells, pan usage, cleaning spills, and avoiding damage.
Instructions for cleaning the cooktop, stainless steel, and hot plates.
Outlines the coverage, duration, and exclusions of the product warranty.
Instructions on how to make a warranty claim, including required proof of purchase.
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