EN
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8. Maintenance
Wash the drip tray (1), the cup
rack (2), the exhaust capsule
compartment (11) with water and
dish detergent.
Do not put these parts in the
dishwasher.
DESCALING PROCEDURE
The normal use of the machine with natural mineral water, both in bottle
and from the tap, entails the formation of limescale.
It is recommended to carry out the descaling cycle every 300 cups of
coff ee (otherwise every 3-4 months) and/or when a constant decrease
of the dispensed coff ee fl ow is noticed.
THE FREQUENCY OF THIS OPERATION DEPENDS ON THE
HARDNESS OF WATER USED.
A) Pour a dose of Bialetti descaling solution or equivalent (provided it
is not toxic and is suitable for coff ee machines) into the water tank
(8).
DO NOT USE VINEGAR OR VINE-
GAR-BASED SOLUTIONS AS DESCAL-
ING AGENT.
B) Fill the tank with cold water up to the MAX level.
C) Press the on/off button (4) to switch the machine on.
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