BIRO B350M - CLEANING AND SANITIZING; GENERAL CLEANING GUIDELINES; DISASSEMBLY FOR CLEANING; CARRIAGE CLEANING

CLEANING THE SLICER B350M (1)
WARNING: SHARP BLADE AND MOVING PARTS!
Keep Hands Away From Blade Edge At All Times!
GENERAL
• The machine must always be cleaned carefully at least once a day, and more
often if necessary.
• ALWAYS follow NSF requirements and any applicable state and local regulations
as to the frequency and manner of cleaning and sanitizing.
• ALWAYS use protective gloves when cleaning the slicer.
DISASSEMBLING THE SLICER FOR CLEANING
• Place START/STOP switch in the stop or off position.
• Disconnect the plug from the outlet.
• Turn the slice thickness knob to 0
0
or the “closed” position.
• Remove the various components.
¾ Unscrew (counterclockwise) the blade guard rod (1).
¾ Remove the blade cover blade (2).
CLEANING THE SLICER CARRIAGE
• Return the carriage to the operator’s start position
• Turn the knob (3) counterclockwise, until loose, the carriage will then drop back
for cleaning (4).
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