FOR YOUR SAFETY
WARNING:NEVER partially cook meat or poultry to finish cooking later. Cook food
completely to destroy harmful bacteria.Before proceeding, make certain that you
understand the FOR YOUR SAFETY section of this manual. Hazardous fire or explosion may
result if instructions are ignored.
Section 01:FOOD SAFETY
Food safety is an important part of enjoying the outdoor cooking experience. To keep food
safe from harmful bacteria, follow these four basic steps:
1.CLEAN: Wash hands, utensils, and surfaces with hot soapy water before and after
handling raw meat and poultry.