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5.4 DESIGNER 625
SMOOTHIE
This cycle is designed specifically for various types of smoothies and thick drinks
that frequently use dense or frozen ingredients� It slows down and speeds up
automatically during the course of the cycle� This allows the blender to draw the
ingredients into the blending vortex, creating the desired texture�
To use the Smoothie cycle, load your jar as indicated in the recipe you are using,
secure the lid, and press the Smoothie icon� The blender will run the cycle and
automatically shut off�
ICE CREAM
This cycle is designed specifically for frozen treats, including ice cream, sorbets,
and frozen yogurt� The cycle speeds up and slows down at the appropriate
moments to ensure your blends stay frozen�
To use the Ice Cream cycle, load your jar as indicated in the recipe you are using,
secure the lid, and press the Ice Cream icon� The blender will run the cycle and
automatically shut off� After creating your frozen dessert, serve immediately and
store leftovers in the freezer�
WHOLE JUICE
This cycle is designed to completely blend tough and dense ingredients,
including carrots, celery, and seeds� Use the Whole Juice cycle if you are using
any fruits and/or vegetables with stems, seeds, or skins�
When blending carrot juice or other dense juices, you may need to repeat this
cycle once or twice until the desired texture and consistency are achieved�
HOT SOUP
This cycle is designed for hot recipes� The cycle’s length of time, combined with
the speed of the motor, heats the ingredients to a hot temperature� This cycle can
also be used for hot chocolate, syrups, and fondue�
When using fresh ingredients, remember that the speed of the blade generates
enough heat to warm the ingredients Do not add any liquids or ingredients over
115° F (46° C) to the jar when preparing soups or hot items�
PULSE
The Pulse function is used for chopping, mincing, whipping, or other momentary
tasks that do not require a long blend cycle� You can also Pulse
to quickly stir a
blend before serving�
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