Bonnet MINIJET ELECTRIC User Manual

COMBI OVENS
MINIJET
ELECTRIC
MANUFACTURERS INSTRUCTIONS
Part C: Operating manual
-
WARRANTY
-
To ensure the guarantee on this equipment, you should comply with the MANUFACTURER’S
INSTRUCTIONS in this manual.
However if you cannot undertake the required maintenance operations, our installation and service
network is available to provide you with a personalized contract.
-
WARNING
-
•
The product delivered to you complies with current standards. If any modifications are made
the manufacturer cannot accept any responsibility whatsoever.
The manufacturer cannot be held responsible in the event of inappropriate use of the
equipment.
•
This equipment is intended for use by suitably trained professionals.
•
Read all the documentation before user.
•
Keep your documents for future reference.
•
Translation of the original manual
3B
E
390
954
NU

Bonnet MINIJET ELECTRIC Specifications

General

Brand	Bonnet
Model	MINIJET ELECTRIC
Category	Oven
Language	English

Summary

1. Recommendations

2. Using the Control Panel

2.1 General Control Panel

2.2 Manual Menu

Detailed explanation of manual cooking modes and settings.

4. Practical Tips for Use

4.1 Load Limits and Use

5. Tools for Optimal Cooking

5.1 Core Prober

Using the core probe for precise cooking temperature control.

5.2 Low Temperature Cooking

Techniques for low-temperature cooking to optimize results.

7. Error Messages

7.1 Error Screens

7.2 Error Messages

Detailed list of error messages, consequences, and required actions.

8. Maintenance Information

8.2 Causes of Corrosion

9. Oven Maintenance

9.4 Internal Surface Maintenance

Principles and procedures for maintaining internal oven surfaces, including cleaning cycles.

11. Guarantee