58300000202443_ARA_EN_C JANUARY 2018 Service Manual for Bosch 800 Series Built-in Wall Ovens
Page 35 of 43
Copyright by BSH Home Appliances Corporation 1901 Main St ▪ Suite 600 ▪ Irvine, CA 92614 800 944-2904
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E107
E207
Cavity 1 / Cavity 2 door latch does
not unlock
Temperature in cavity is too high or latch
operation not as expected. Door latch does not
unlock after 1 minute and further attempts will
stop. If the latch is detected in open state for
more than 10 seconds, the error will clear and
normal operation will resume. See Cavity 1
(upper) Small Load Schematic
Check latch motor and switch operation.
Check door switch operation.
Check latch for binding/mechanical latch
failure.
E115
E215
Cavity 1 / Cavity 2 temperature in
unlocked cavity too high
Temperature in unlocked cavity exceeds the
allowable temperature. Oven will stop heating
and door will lock. When temperature reaches
allowable range, door latch unlocks, error is
cleared, and oven will resume heating.
Check element operation.
Check temperature sensor resistance;
replace sensor if necessary.
Check for stuck relays.
Replace control module, if necessary.
E116
E216
Cavity 1 / Cavity 2 meat probe
error
“Hot” wire shorted to ground. Connection to
the probe changes from connected to
disconnected multiple times. Probe is disabled,
but oven continues to operate. Error will be
cleared and probe enabled after a control
reset. Standard probe assembly is part of the
control module; see Communication Schematic
Check wires and connections; connector
may be loose and shorted to cavity or other
dead metal.
Check for dirty contact within probe
receptacle.
E122
E222
Cavity 1 / Cavity 2 meat probe
sensor temperature too high
Meat probe or receptacle failure. Measured
temperature of probe is higher than allowable
limit. Oven will stop heating until probe is
removed.
Check with customer to determine if probe
was in receptacle and not in food.
Check probe operation and resistance.
Check for loose connections and/or pinched
E123
E223
Cavity 1 / Cavity 2 meat probe
sensor temperature too low
Meat probe or receptacle failure. Measured
temperature of probe is lower than allowable
limit. Oven will stop heating until probe is
removed.
Check with customer to determine if probe
was used in frozen food.
Check probe operation and resistance.
Check for loose connections and/or pinched
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