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Breville Barista Express User Manual

Breville Barista Express
112 pages
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the Barista Express
®
EN
INSTRUCTION BOOK
FR-CA
MANUEL D'INSTRUCTIONS
ES-MX
MANUAL DE INSTRUCCIONES

Questions and Answers:

Breville Barista Express Specifications

General IconGeneral
TypeEspresso Machine
Weight23 pounds
Water Tank Capacity67 ounces
Pump Pressure15 bar
Grinder TypeConical Burr Grinder
Built-in GrinderYes
Heating SystemThermocoil
Steam WandYes
MaterialStainless Steel
ColorStainless Steel
Power1600W
Milk FrotherYes
PID Temperature ControlYes
Pre-infusion FunctionYes
Warranty1 Year Limited
Bean Hopper Capacity8 oz
Voltage120V

Summary

Safety Information

Breville Recommends Safety First

Breville emphasizes its commitment to customer safety in product design and usage.

Important Safeguards

Critical instructions to ensure safe operation and prevent hazards before use.

Barista Express Features

Grinding and Dosing Features

Covers integrated grinder, adjustable grind size, amount, and automatic dosing.

Brewing and Temperature Control

Highlights PID, thermocoil heating, steam wand, hot water outlet, and pressure gauge.

Machine Components

Grinding and Dosing Components

Details the hopper, grinder, size/amount dials, filter size button, and power controls.

Brewing and Control Components

Covers the group head, portafilter, steam wand, hot water outlet, and dials.

Accessories and Storage

Includes tamper, drip tray, and storage tray for machine operation and maintenance.

Accessories

Filter Baskets and Tools

Lists filter baskets (single/dual wall), cleaning tools, scoop, and trimming tool.

Milk Jug and Cleaning Supplies

Includes milk jug, cleaning disc, and tablets for maintenance.

Functions

Machine Preparation Before First Use

Step-by-step guide for initial cleaning and setup of the espresso machine.

Initial Start Up and Flushing

Initial Machine Setup

Covers water filter, water filling, hopper locking, and power connection.

Flushing the Machine Procedure

Explains the recommended water flushing operation before first use.

General Operation

Setting Grind Size and Amount

Guides on adjusting grind size and amount for optimal espresso extraction.

Selecting Filter Size and Dosing

Instructions on choosing filter baskets and automatic dosing for coffee.

Dosing and Tamping

Manual Dosing and Tamping

Steps for manually dosing coffee, tamping it firmly, and trimming the dose.

Purging the Group Head

Process to purge water through the group head for temperature stabilization.

Shot Volume Control

Inserting and Operating Portafilter

Guide on inserting the portafilter and using preset shot volumes.

Re-programming Shot Volumes

Steps to customize and set preferred 1-cup and 2-cup shot volumes.

Espresso Extraction Details

Shot Volume Defaults and Manual Control

Explains resetting volumes and manually controlling shot volume with pre-infusion.

Espresso Pressure Gauge Explained

Details the gauge, pre-infusion, ideal, and under-extracted zones.

Steam and Hot Water Operation

Using the Steam Wand

Step-by-step guide for steaming milk, including pause function and cleaning.

Dispensing Hot Water

Instructions on using the dial to dispense hot water for drinks and cup warming.

Auto Purge Function

Explains the automatic purge feature after functions for optimal temperature.

Machine Modes and Temperature Adjustment

Sleep and Auto Off Modes

Describes the machine's automatic power-saving modes and how to reactivate it.

Advanced Temperature Mode

Guide to entering advanced mode and adjusting water temperature settings.

Pre-heating and Filter Basket Selection

Pre-heating Cups and Components

Importance and method of pre-heating cups, portafilter, and filter baskets.

Choosing Filter Baskets

Explains the use of Single Wall and Dual Wall filter baskets for different coffee types.

Grind and Extraction

Understanding Coffee Grind

Discusses how grind size affects water flow, extraction, and espresso taste.

Coffee Dose and Tamping Guide

Steps for dosing coffee, tamping, and trimming for optimal extraction.

Espresso Extraction Process

Details the extraction process, including pre-infusion and identifying extraction issues.

Texturing Milk

Milk Texturing Technique

Two-phase process of stretching and swirling milk for silky smooth texture.

Tips for Quality Espresso

Advice on bean selection, freshness, grinding, and storage for best results.

Extraction Guide

Identifying Extraction Issues

Visual and descriptive guide to correct, under, and over extracted espresso.

Solutions for Extraction Problems

Provides actionable solutions for grind, dose, tamp, and shot time issues.

Adjusting Conical Burrs

Upper Burr Adjustment Guide

Step-by-step instructions for adjusting the upper burr for wider grind range.

Care and Cleaning

Replacing the Water Filter

Guide on soaking, installing, and setting the date for the water filter.

Cleaning Cycle Procedure

Instructions for running a cleaning cycle using a cleaning disc and tablet.

Descaling

Descaling Requirements and Priming

How to check if descaling is needed and prime the machine for the process.

Descaling Components and Rinse

Steps for descaling coffee, steam, hot water components and rinsing the machine.

Cleaning the Conical Burr Grinder

Standard Grinder Cleaning

Routine cleaning cycle to remove oil build-up from the grinder burrs.

Advanced Grinder Cleaning

Procedure for advanced cleaning if there's a blockage in the grinder.

Component Cleaning and Storage

Cleaning Wand, Portafilter, and Shower Screen

Instructions for cleaning the steam wand, filter baskets, portafilter, and shower screen.

Cleaning Drip Tray and Housing

Guide to cleaning the drip tray, storage tray, outer housing, and cup warming tray.

Storing the Espresso Machine

Steps to prepare and store the machine when not in use.

Using the Allen Key

Allen Key for Shower Screen Seal

Instructions on using the Allen key to replace the shower screen silicone seal.

Troubleshooting Common Issues

Machine Not Heating or Dispensing Water

Solutions for machine not heating up or water not flowing from the group head.

Espresso Drips or No Espresso

Troubleshooting steps for espresso dripping or not flowing from the portafilter.

Troubleshooting Extraction Problems

Espresso Runs Out Too Quickly

Addresses causes and solutions for espresso running out too quickly.

Espresso Leaking Around Portafilter

Solutions for espresso leaking from the edge of the portafilter.

Troubleshooting Steam and Temperature

No Steam or Coffee Not Hot Enough

Solutions for issues with steam production and coffee temperature.

Troubleshooting Crema and Drip Tray

Issues with Crema Formation

Causes and solutions for lack of crema in the espresso.

Drip Tray Filling Quickly

Explains why the drip tray fills quickly and if action is needed.

Troubleshooting Machine Operation

Pumping Sounds and Water Leaks

Addresses pulsing sounds and water leaks during operation.

Machine Ceases Operation

Solutions for the machine turning off unexpectedly or overheating.

Troubleshooting Grinder and Delivery

Grinder Issues

Troubleshooting for no coffee from grinder, flashing LEDs, and loud grinder noise.

Coffee Delivery Issues

Solutions for incorrect amounts of coffee delivered to the basket or cup.

Coffees to Try

Espresso-Based Coffee Drinks

Descriptions and definitions of popular espresso drinks like cappuccino and latte.

Breville Consumer Support

Contact Information by Region

Provides mail, phone, and web contact details for Breville support in different regions.

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