Juice Recipe Ingredients to serve 2 Ingredients to serve a crowd
(approx. 2 Litres juice)
Method
Lean Green
Fighting Machine
1 zucchini
6 kale leaves, stems
trimmed
1 Lebanese cucumber
1 celery stick
1 kiwi fruit
2 medium green apples
Ice cubes, to serve
3 zucchini
12 kale leaves, stems trimmed
3 Lebanese cucumbers
3 celery sticks
3 kiwi fruit
6 medium green apples
Ice cubes, to serve
Juice on HIGH setting,
feeding all ingredients
(except the ice cubes)
into the juicer, one at a
time. Stir juice and serve
over ice.
Cool as a
Cucumber
2 Lebanese cucumbers
2 medium green apples
4 large sprigs fresh mint
1 small lime, peeled
Ice cubes, to serve
10 Lebanese cucumbers
10 medium green apples,
stems removed
12 large sprigs fresh mint
4 small limes, peeled
Ice cubes, to serve
Juice on HIGH setting,
feeding all ingredients
(except the ice cubes)
into the juicer, one at a
time. Stir juice and serve
over ice.
Green Fennel,
Pear & Lemon
1 small fennel bulb,
trimmed, halved
½ bunch English
spinach, roots trimmed
2 medium pears, stalk
removed
½ small lemon, peeled
Ice, to serve
4 small fennel bulbs, trimmed,
halved
2 bunches English spinach,
roots trimmed
8 medium pears, stalk
removed
2 small lemons, peeled, halved
Ice, to serve
Juice on HIGH setting,
feeding all ingredients
(except the ice cubes)
into the juicer, one at a
time. Stir juice and serve
over ice.
Carrot, Apple &
Citrus Zinger
4 large carrots
1 apple, stalk removed
1 orange, peeled
½ lemon, peeled
1 celery stalks
3cm piece fresh ginger
Ice, to serve
10 – 12 large carrots
3 apples, stalk removed
2 oranges, peeled
1 lemon, peeled
3 celery stalks
8cm piece ginger
Ice, to serve
Juice on HIGH setting,
feeding all ingredients
(except the ice cubes)
into the juicer, one at
atime. Stir juice and serve
overice.
Beetroot,
Pineapple & Mint
2 medium sized
beetroots, washed,
trimmed
¼ large pineapple
3 large sprigs mint
Ice, to serve
8 medium sized beetroots,
washed, trimmed, halved or
quartered depending on size
12 sprigs mint
1 large pineapple, quartered
Ice, to serve
Juice on HIGH setting,
feeding all ingredients
(except the ice cubes)
into the juicer, one at a
time. Stir juice and serve
over ice.
Coconut Juice 750g of fresh coconut
flesh
Maximum of 3kg of fresh
coconut flesh
Juice on HIGH setting,
feeding the ingredients into
the juicer. Pusher is pressed
with a medium to hard
force
*
against the food.
Stir Juice and serve over ice.
* Equivalent of 35N