Do you have a question about the Breville Smart Oven Pizzaiolo BPZ820 and is the answer not in the manual?
Brand | Breville |
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Model | Smart Oven Pizzaiolo BPZ820 |
Category | Kitchen Appliances |
Language | English |
The stone deck designed for easy loading/unloading and optimal cooking performance.
Provides information on the oven's ventilation openings.
Details the pizza pan accessory and its removable handle.
The accessory used for transferring pizzas into and out of the oven.
Describes the magnet used to indicate settings in Manual Mode.
Controls the cooking time and can be pressed to start the timer.
Selects the cooking preset or temperature for different pizza styles.
Adjusts the char/darkness level on the top of the pizza.
Indicates when the oven is operating in Manual Mode.
Indicates when the oven has reached the desired preheating temperature.
Instructions for preparing the oven and accessories before the first cooking session.
Step-by-step guide on how to cook pizzas using the oven's preset functions.
Function of the timer to alert when pizza is ready; can be adjusted.
High heat setting ideal for cooking charred vegetables.
Replicates Neapolitan pizza results with high heat and distinct charring.
Setting for thin crust pizzas, yielding a crisp result.
Designed for iconic New York style pizza with chewy mouthfeel.
Setting for pan pizzas, achieving a crunchy base and fluffy dough.
Recommended setting for cooking frozen pizzas.
Ideal for reheating pizzas.
Dial to adjust the char/darkness of the pizza crust by controlling temperature.
Technology that adjusts heating elements for optimal cooking performance.
Step-by-step instructions to activate and configure Manual Mode.
Detailed steps for preparing and shaping Neapolitan pizza dough.
Guidance on using the pizza peel to transfer pizzas to and from the oven.
Instructions for preparing and using the pizza pan for pan-style pizzas.
Methods for cleaning the oven's exterior surfaces and glass door.
How to properly clean and maintain the pizza stone.
Instructions for washing and maintaining the pizza peel.
Steps for initial seasoning of the carbon steel pizza pan.