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Breville VCF125 User Manual

Breville VCF125
30 pages
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Mini Barista Espresso Machine
VCF125

Questions and Answers:

Breville VCF125 Specifications

General IconGeneral
BrandBreville
ModelVCF125
CategoryCoffee Maker
LanguageEnglish

Summary

Breville's Safety Precautions

Safety Precautions for Your Breville Espresso Machine

Essential safety warnings and precautions for operating the espresso machine safely.

Key Machine Features

Auto Shot Volumetric Control

Details the automatic shot pouring feature.

Before First Use

Prime the Machine

Steps to prime the machine for initial operation.

Coffee Making Guide

Start Up

Steps to start the espresso machine.

Coffee Making Guide (Continued)

Purge and Clean Steam Wand

Instructions for purging and cleaning the steam wand.

Fill and Tamp Grounds

How to fill the filter basket with grounds and tamp.

Extraction

Process for extracting espresso shots.

Coffee Making Guide (Continued)

Before Texturing Milk

Steps to prepare the machine for milk texturing.

Start Texturing Milk

How to begin the milk texturing process.

Milk Texturing

Detailed guide on texturing milk for micro-foam.

Tips for Making the Perfect Cup

Extraction Time and Type

Guidance on optimal extraction time and types.

Grind Dosage and Tamp Force

Recommended coffee dosage and tamping force.

Tips for Making the Perfect Cup (Continued)

Extraction Guide

A comparative guide for under, optimum, and over extraction.

Tips for Milk Texturing

Milk Texturing Fundamentals

Explains key elements, filling jug, and steam warm-up.

Steam Wand Technique

Correct positioning and adjustment of steam wand.

Tips for Milk Texturing (Continued)

Shot Volume Programming

One Cup - Shot Volume Program

Guide to programming the one cup shot volume.

Preparing for Shot Programming

Steps to prepare the machine for programming.

Shot Volume Programming (Continued)

Two Cup - Shot Volume Program

Guide to programming the two cup shot volume.

Descaling: Group Head & Steam Wand

Descaling Preparation and Solutions

Options for solutions and preparing the machine.

Accessing and Running Descaling Program

How to start and run the descaling program.

Descaling: Group Head & Steam Wand (Continued)

Troubleshooting Guide

Group Handle and Espresso Flow Issues

Problems with group handle, squirting, and trickling espresso.

No Coffee or Poor Extraction

Issues with no coffee, drips (over-extracted), or no crema.

Troubleshooting Guide (Continued)

Burnt Tasting Espresso

Cause and solution for burnt-tasting espresso.

No Steam from Wand

Cause and solution for no steam.

Electrical Safety

After Sales Service

Guarantee Information

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