START-UP CHECKLIST (cont)
HAS PIPING SYSTEM BEEN EVACUATED TO 1000 MICRONS (IF REQUIRED)?
HAS SYSTEM CHARGE BEEN WEIGHED IN (IF REQUIRED)?
HAVE SERVICE VALVES BEEN FULLY BACKSEATED?
CHECK VOLTAGE: IS VOLTAGE WITHIN RANGE SHOWN FOR UNIT (WITH UNIT OPERATING)?
OUTDOOR
INDOOR
START-UP
IF UNIT HAS A CRANKCASE HEATER, HAS IT BEEN ON FOR 24 HOURS?
MEASURE AND RECORD THE:
AIR ENTERING OUTDOOR UNIT:
F
AIR ENTERING INDOOR UNIT:
F
DISCHARGE LINE TEMPERATURE:
F
VAPOR LINE TEMPERATURE:
F
MEASURE AND RECORD THE:
VAPOR LINE PRESSURE:
PSIG
DISCHARGE PRESSURE:
PSIG
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CUT ALONG DOTTED LINE CUT ALONG DOTTED LINE
Copyright 1996 Carrier Corporation CATALOG NO. BDP-3361-904
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