Cascade CE022BM - Almond Cake

PLAIN EGG BREAD
Select basic (light) cycle
Ingredient Amount 1.5lb 2lb
Water Cup 1 1/8 1 ½
Salt Teaspoon 1 ½ 2
Sugar
Milk powder
Oil
Tablespoon
Tablespoon
Tablespoon
3
3
3
4
4
4
High grade flour
Egg (beaten)
Cup 3
1
4
2
Sure bake yeast Teaspoon 3 4
NORMAL DOUGH
Select dough cycle
Ingredient Amount 1.5lb
Blue top milk Cup 1 3/8
Salt
Sure bake yeast
Teaspoon
Teaspoons
1
2 1/4
Sugar
Oil
Tablespoon
Tablespoons
1 1/2
1 1/2
High grade flour
Egg yolk
Cup 3 1/2
1
ALMOND CAKE
Select Cake cycle 500g
Ingredient Amount 1.5lb
Eggs
Soft butter
Sugar
3
40 g
115 g
Vanilla essence
Salt
Baking Powder
Teaspoon
Teaspoon
Teaspoon
1
¼
1
Wheat flour, finely
ground
160g
Chopped almonds 100g
This recipe cannot be used with time delay