8
• If cast iron cookware is used, make sure it has an enamel bottom to
aviod scratching the ceramic hob surface.
• Do not use cookware with jagged edges or a curved base.
• Make sure that the base of your pan is smooth, sits flat against the
glass, and is the same size as the cooking zone.
• It is important to use cookware that has the same diameter as the
graphic of the zone selected. Using a wider pot will result in engery
being used at it’s maximum efficiency. If you use a smaller pot
efficiency could be less than expected. Anything less than 140mm
could be undetected by the hob.
• Always centre your pan on the cooking zone.
• Always lift pans off the Induction Hob.
Do not slide, or they may scratch the glass.
Product Description
Timer (1)
Power level slider (3)
Keylock (6)
Cooking functions (7)
Booster (8)
Stop&Go (4)
On/O (5)
Flexible zone (2)
(only in some models)
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