CDN ProAccurate DTT450 - Important Notes and Usage; Cleaning and Maintenance; Induction Cooktop Interference; Oven and Washing Instructions

Note:Cleanthethermometerstembeforeeachuse.
Note for Induction Cooktops:Sometimes,theinduction
cooktopmagneticeldmayinterferewithdigitalthermometers.
Ifthereisinterference,brieyturnofftheinductioncooktopto
getadigitalthermometerreadingoruseadialthermometer.
Important: DO NOT LEAVE THERMOMETER IN HOT OVEN.
HAND WASH AND DRY
Tip:Meatshouldbeallowedto“rest”for10to15minutesafter
itisremovedfromoven.Thisallowstimeforthemeat’sinternal
temperaturetostabilizeandthejuicestoredistribute.Thiswill
resultinaroastthatisbothjuicierandeasiertocarve.
©10-2014ComponentDesignNorthwest,Inc. MadeinVietnam CD9999287en - 10/14
The informationinthisdocument has beenreviewed and is
believedtobeaccurate.However,neitherthemanufacturernor
itsafliatesassumeanyresponsibilityforinaccuracies,errors
or omissions that may becontained herein. In no event will
themanufactureroritsafliatesbeliablefordirect,indirect,
special,incidentalorconsequentialdamagesarisenbyusing
this product or resulting from any defect/omission in this
document,evenifadvisedofthepossibilityofsuchdamages.
The manufacturer and its afliates reserve the right to
make improvements or changes to this document and the
productsand services describedatanytime,withoutnotice
orobligation.
5-Year Limited Warranty:Anyinstrumentthat
provestobedefectiveinmaterialorworkmanship
withinveyearsoforiginalpurchasewillberepaired
orreplacedwithoutchargeuponreceiptofthe
unitprepaidat:CDN,POBox10947,Portland,OR
97296-0947.Thiswarrantydoesnotcoverdamage
inshipmentorfailurecausedbytampering,obvious
carelessnessorabuse.
*USDAdoesnotendorseanyproduct,serviceororganization.
Antimicrobialpropertiesarebuilt-in
toinhibitthegrowthofbacteriathat
may affect this product. According
to EPA guidelines we cannot claim
thattheantimicrobialpropertiesin
thisproductprotectusersorothers
against bacteria, viruses, germs,
or other disease organisms. This
product does not protect users or
othersagainst food-bornebacteria.Always cleanandwashthis
productthoroughlybeforeandaftereachuse.
CE Note: This device could be sensitive to electrostatic
discharge.Ifelectrostaticdischargeormalfunctioningoccurs,
pleasere-installthebatterytoresetthisunit.
USDA SAFE FOOD TEMPERATURES
*Beef,Veal,Lamb–well....160°F...71°C
*Beef,Veal,Lamb–medium. 145°F.. 63°C
*Beef,Veal,Lamb–rare ....140°F.. 60°C
 Poultry ..................165°F...74°C
*Pork/Ham–pre-cooked...145°F.. 63°C
 GroundMeat.............160°F...71°C
* 3minutesresttime