Chefman TurboFry Touch - Page 15

15
OPERATING INSTRUCTIONS
2. With both baskets in place, set the time and temperature for basket 1: To set the
temperature, press the TEMP button until the temperature displays, and then press
the plus or minus sign. To set the time, press the TIME button until the time displays,
and then press the plus or minus sign.
3. Press the
2
button, then set the time and temperature (or a preset function) for
basket 2 the same way you did for basket 1.
4. Press the SYNC FINISH button, then press START. The air fryer will begin cooking
on the side with the longer cooking time and will delay the start of cooking on the
other side until the appropriate time so that they finish together. The basket that is
waiting to cook will display HOLD on the panel until it begins cooking.
5. During cooking, the SHAKE light will turn on for both baskets (not necessarily
simultaneously), and the air fryer will beep as a reminder to shake (or flip) food,
as necessary. (See Chart on p. 18 for more details on timing.) When one basket is
removed, both sides will pause cooking until the basket is returned. The SHAKE
light will turn o immediately when the corresponding basket is removed and will
go o automatically after about 1 minute if the basket is not pulled out. (If your
food does not need to be shaken or flipped, simply ignore the alert.)
6. If either timer is adjusted while one of the baskets is still waiting to cook and the
timer with the shorter time is not increased above the longer time, then the finish
will remain synced. If either timer is adjusted while both sides are actively cooking
(including if you press the HI-FRY or +2 MIN buttons), then the sync will break, and
the SYNC FINISH LED will turn o (but both baskets will continue cooking).
7. When the timer is done, the air fryer will beep three times and turn o
automatically, and the READY lights will display on the panel. Remove the baskets
from the unit and check food on both sides for doneness (if either needs more time,
press the +2 MIN button), then carefully transfer the food to plates or a platter and
serve.