coldline W5T - Default Chapter; Table of Contents

CONTENTS
1.0
OPERATING CONDITIONS
24
1.1
General information
1.2
Operating conditions
2.0
SPECIFICATIONS
24
3.0
INSTALLATION
25
3.1
Introduction
3.2
Damage check
3.3
Cleaning
3.4
Working conditions
3.5
Levelling
3.6
Putting into operation
4.0
CONTROL PANEL
26
5.0
DESCRIPTION OF CYCLES
27
5.1
Notions on blast chilling/blast freezing cycles
5.2
Blast chilling/blast freezing modes
5.3
Holding
6.0
OPERATION
28
6.1
Switching on/off
6.2
Blast chilling/blast freezing
6.3
Opening the door while a cycle is running
6.4
Pump-down
6.5
Temperature sensor and needle probe readings
6.6
Heated needle probe (optional extra)
6.7
Automatic defrosting
6.8
Manual defrosting
7.0
TEMPERATURE-BASED BLAST CHILLING/BLAST FREEZING
29
7.1
Temperature-based soft blast chilling
7.2
Temperature -based hard blast chilling
7.3
Temperature -based blast freezing
8.0
TIME-BASED BLAST CHILLING/BLAST FREEZING
32
8.1
Time-based soft blast chilling
8.2
Time-based hard blast chilling
8.3
Time-based blast freezing
9.0
PROGRAMS
34
9.1
Creating a new program
9.2
Calling up an existing program
10.0
HACCP ELECTRONIC RECORDER (OPTIONAL)
35
11.0
OPERATING TIPS AND WARNING
36
12.0
ALARMS
37
13.0
CONNECTION DIAGRAM
39
14.0
MAINTENANCE AND CLEANING
40
14.1
Cleaning the appliance
14.2
Cleaning the condenser
14.3
Emptying condensation
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