4
Cleaning and Maintenance
Defrosting is one of the most
important routines for the
maintenance of your Refrigerator.
Over time a layer of ice builds up in
the Freezer and on the fins of the
evaporator, making thermal heat
exchange difficult and hindering the
efficiency of your Refrigerator. There
are two possible types of defrosting:
ATTENTION
Only allow qualified personel to
serve the product. For assistance,
consult your dealer.
Partial defrosting should be carried out
once a week or when one half of the
space between the fins of the
evaporador is filled with ice.
It is not necessary to take out the food
from the inside of your Refrigerator.
It is enough to follow the instructions
below.
✔ Set the thermostat to the defrost
position, preferably overnight.
✔ After several hours (the time varies
according to the room temperature)
check if the evaporator fins are free
of ice.
✔ Once the fins are unobstructed, set
the thermostat control back to the
original position.
PARTIAL DEFROSTING
✔ If ice covers more than one half of
the area of the evaporator fins it is
possible that the ice to be melted is
more than one liter wich will cause
the evaporator vessel to overflow.
To avoid this, before starting to
defrost, remove the drip tray and
turn it around
It is recommended that total defrosting
and general cleaning are carried out
every 2 months or when the ice layer
in the Freezer is thicker than 1 cm,
following the instructions below.
✔ Turn off the gas, setting the selector
in the OFF position.
TOTAL DEFROSTING
1
1
so that the drain is in the front and
place a container large enough
below the drain to receive the water
from defrosting.
ENGLISH
Electric
Temperature Control
Gas Temperature
Control
Electric
Gas
The product does not work in this position
The product does not work in this position
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