22
SweetBreadRecipe:
Ingredients: NORMAL FAST EXPRESS
Water 1/2 Cup+4Tbsp. 7/8 Cup 7/8 Cup(38‐40℃)
Oil 1Tbsp. 1Tbsp. 1Tbsp.
Salt 1/2 tsp. 1/2 tsp. 1/2 tsp.
Sugar 1/4 Cup 1/4 Cup 1/4 Cup
DryMilk 1Tbsp. 1Tbsp. 1Tbsp.
BreadFlour
2Cups 2Cups 2Cups.
ActiveDryYeast 1+1/2tsp. 2tsp. 2+1/2tsp.
FrenchBreadRecipe:
Ingredients: NORMAL FAST EXPRESS
Water 2/3 Cups+1Tbsp. 7/8 Cup+1Tbsp. 7/8
Cup+1Tbsp.(38‐40℃)
Oil 1Tbsp. 1Tbsp. 1Tbsp.
Salt 3/4 tsp. 3/4 Tbsp. 3/4 Tbsp.
Sugar 1Tbsp. 1Tbsp. 1Tbsp.
BreadFlour 2Cups 2Cups 2Cups
ActiveDryYeast 1+1/2 tsp. 2tsp. 2+1/2tsp.
WholeWheatBreadRecipe:
Ingredients: NORMAL FAST EXPRESS
Water 2/3 Cup+1Tbsp. 7/8 Cup+1Tbsp. 7/8
Cup+1Tbsp.(38‐40℃)
Oil 2Tbsp. 2Tbsp. 2Tbsp.
Salt 1tsp. 1tsp. 1tsp.
BrownSugar 4Tbsp. 4Tbsp. 4Tbsp.
DryMilk 2Tbsp. 2Tbsp. 2Tbsp.
BreadFlour 2Cups 2Cups 2Cups
ActiveDryYeast 3tsp. 3tsp. 3tsp.