7
COOKTOP CONTROLS
WARNING!: FIRE HAZARD. Turn OFF all controls when not cooking.
Failure to do so can result in fire, injury or death.
Cooktop Control Knob
The control knobs can be set to anywhere
between LOW and HIGH. Push in and turn the
control knob to set the desired heat level.
Surface Cooking Area Locator
The surface cooking area locator shows which
burner element is turned on.
Use the following chart as a guide when setting
heat levels.
WARNING!: When cooktop is in use, the
entire cooktop area may become hot.
Start cooking food.
Bring liquid to a boil.
Hold a rapid boil.
Quickly brown of sear food.
Maintain a slow boil.
Fry or saute foods.
Cook soups, sauces and gravies.
High simmer or simmer without lids.
Stew or steam food.
Simmer.
Keep food warm.
Melt chocolate or butter.
Low simmer using lids.
Home canning.
Large-diameter cookware.
Large quantities of food.
High
Medium High
Medium
Medium Low
Low
Dual Elements
SETTING RECOMMENDED USE
Low Medium Low
High Medium High
Off Medium
OPERATING INSTRUCTIONS
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