EasyManua.ls Logo

CROWN VERITY MCB - Table of Contents

CROWN VERITY MCB
64 pages
Print Icon
To Next Page IconTo Next Page
To Next Page IconTo Next Page
To Previous Page IconTo Previous Page
To Previous Page IconTo Previous Page
Loading...
Page 8 of 64
Table of Contents
Understanding Compliance Ratings ______________________________________________ 4
For your Safety _______________________________________________________________ 5
California Proposition 65 Warning _______________________________________________ 5
Inspecting Your Shipped Appliances ______________________________________________ 6
Unpacking and Assembly _______________________________________________________ 6
Table of Contents _____________________________________________________________ 8
Safe Operation ______________________________________________________________ 10
Before You Cook- Positioning Your Grill/Side Burner ________________________________ 12
Specifications and Installations _________________________________________________ 13
CLEARANCE TO COMBUSTIBLES _______________________________________________ 13
REAR HOOD CLEARANCE ____________________________________________________ 14
OVERHEAD PROTECTION AND EXHAUST REMOVAL _______________________________ 15
Gas Connections _____________________________________________________________ 16
IMPORTANT LP TANK SAFETY INFORMATION ___________________________________ 16
NOTE TO GAS TECHNICIAN __________________________________________________ 18
LIQUID PROPANE GAS REQUIREMENTS (20 and 30 POUND CYLINDERS) ______________ 19
NATURAL GAS REQUIREMENTS _______________________________________________ 23
BULK SUPPLY LIQUID PROPANE GAS REQUIREMENTS _____________________________ 25
SB-MCB Side Burner Option (Commercial Grills Only) _______________________________ 27
INSTALLATION OF A SB-MCB SIDE BURNER _____________________________________ 27
Gas Conversion Kits __________________________________________________________ 32
Leak Test Procedure __________________________________________________________ 32
Warning! Natural Hazard - Spiders ______________________________________________ 33
General Operating Procedures _________________________________________________ 34
WHILE YOU ARE COOKING ___________________________________________________ 34
Pre-Grill Checklist ____________________________________________________________ 35
BEFORE FIRST USE _________________________________________________________ 35
BEFORE EACH USE _________________________________________________________ 35
AT EACH NEW SEASON ______________________________________________________ 35
Lighting Your Grill or Side Burner _______________________________________________ 36

Related product manuals