INSTALLATION & OPERATION MANUAL 10093 REV 0 (04/21)
PAGE
7
OF12
G T S OPERATION
O I
B F U
Using a non-corrosive, grease-dissolving commercial cleaner, clean the protective metal oils from all surface parts and the
dry with a soft clean cloth.
L
NOTICE
2. Ensure that the skillet pan is in the down or horizontal position.
3. Turn the “POWER” switch “ON”.
4. Set the thermostat dial to the desired setting. The red “TEMPERATURE” pilot will be on until the desired setting has
been reached.
5. The green “IGNITION” pilot should remain on with the “TEMPERATURE” pilot, indicating normal ignition and
D S P
T T S
1. Lift lid.
2. Turn handwheel clockwise to desired position.
CAUTION
The appliance and its parts are hot. Use care when operating, cleaning and servicing the appliance.
CAUTION
WARNING
In the event of main burner ignition failure, a 5 minute purge period must be observed prior to re-establishing ignition source.
3. To return pan to horizontal position, turn handwheel counterclockwise.
4. DO NOT ATTEMPT TO TILT PAN WITH LID DOWN.
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