Clean the appliance after every use.
Do not clean the basket, frying tray and the inside of the appliance by metal kitchen utensils or
abrasive cleaning materials as this may damage the non-stick coating.
1. Remove the mains plug from the wall socket to make the appliance cool down.
NOTE: Remove the basket to let the fryer cool down more quickly.
2. Wipe the outside of the appliance with a moist cloth.
3. Clean the pan and basket with hot water, dishwashing liquid and a non-abrasive sponge.
You can remove any remaining dirt by using cloth soaked with water.
NOTE: The basket and frying tray are dishwasher-proof.
TIP: If dirt is stuck to the basket or the bottom of the pan, fill the pan with hot water with
dishwashing liquid. Put the pan in the basket and let the pan and the basket soak for about 10
minutes.
4. Clean the inside of the appliance with hot water and non-abrasive sponge.
5. Clean the heating element with a cleaning brush to remove any food residues.
CARE & MAINTENANCE
1）CLEANING
1. Unplug the appliance and let it cool down thoroughly.
2. Make sure all parts are clean and dry.
2）STORAGE
Do not throw away the appliance like a normal household waste when it stopped working but
hand it over to an official waste collector for recycling. By doing this, you have contributed to
the environmental protection.
3）ENVIRONMENT
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