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¼ teaspoon (1 ml) kosher salt
Pinch ground cinnamon
Pinch ground ginger
¼ teaspoon (1 ml) pure vanilla extract
4 cups (1 L) fresh blueberries
Topping:
¾ cup (175 ml) unbleached, all-purpose flour
½ cup (125 ml) rolled oats (not quick cooking)
½ cup (125 ml) packed light brown sugar
¼ teaspoon (1 ml) ground cinnamon
¼ teaspoon (1 ml) kosher salt
6 tablespoons (90 ml) unsalted butter, cold and cubed
1. Put the sugars, starch, salt, and spices in a medium-sized mixing
bowl; whisk to combine. Add the vanilla extract and blueberries and
stir until blueberries are well coated. Using a large fork, or a potato
masher, mash the blueberries until about half have burst open;
reserve.
2. Put all of the topping ingredients, except for the butter, in a medium
mixing bowl. Whisk to combine. Add the butter and, using your
fingers, combine until large crumbs form. (Alternatively, this topping
can be made using a Cuisinart
®
Food Processor fitted with the
chopping blade. Put all dry ingredients in the work bowl fitted with
the chopping blade. Pulse to combine. Add the butter and pulse until
large clumps have formed.)
3. Transfer the berry mixture to an 8-inch round pan. Sprinkle the
crumble topping over the berries.
4. Set the pan on the Wire Rack. Set the temperature to 350°F (180°C)
and Bake for 18 to 20 minutes. Crumble is done when the filling is
bubbling and the topping is evenly browned.
5. Remove and allow to cool slightly, prior to serving.
Nutritional information per serving:
Calories 357 (29% from fat) • carb. 63g • pro. 3g • fat 12g • sat. fat 7g
chol. 30mg • sod. 191mg • calc. 7mg • fiber 3g
Cinnamon Apples
Either for snack or a guilt-free dessert,
these apples are delicious anytime.
Makes 2 servings
1 medium apple
¼ teaspoon (1 ml) ground cinnamon
1. Peel and core apple. Cut into thin wedges, about 16 total. Toss apple
slices well with cinnamon to thoroughly coat.
2. Place the AirFryer Basket onto the Baking Pan. Add the apple slices
in a single layer. Set the temperature to 350°F (180°C) and AirFry for
15 minutes, until apples are slightly softened and fragrant.
Nutritional information per serving:
Calories 39 (2% from fat) • carb. 10g • pro. 0g • fat 0g • sat. fat 0g • chol. 0mg
sod. 0mg • calc. 6mg • fiber 1g
S’mores
No campfire needed with these s’mores.
Makes 8 s’mores
8 graham cracker sheets, broken into two-cracker squares
16 sections Hershey’s milk or dark chocolate
(1
1
/
3
bars or 2 ounces [57 g] of preferred chocolate)
8 standard-size marshmallows
1. Place the AirFryer Basket onto the Baking Pan. Put 8 graham cracker
squares on the basket. Place 2 chocolate sections in the center of
each cracker, and top each with a marshmallow.
2. Set the temperature to 450°F (230°C) and Broil for 1 to 2 minutes,
or until marshmallows are lightly toasted.
3. Carefully remove from the AirFryer and transfer to a plate. Top each
with remaining crackers.
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