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Avoid open-door operation to prevent harmful microwave energy exposure.
Keep oven seals clean; avoid objects between door and front face.
Do not operate if door or seals are damaged; requires repair by trained person.
Only trained personnel should perform service involving covers protecting from microwave energy.
Avoid heating sealed containers to prevent explosions.
Supervise children when using the oven; ensure they understand hazards.
Improper earthing can risk electric shock; consult electrician if unsure.
Place oven on a steady, flat surface for counter top use only.
Ensure clearance for air vents to prevent overheating and failure.
Position oven away from TVs/radios to avoid interference.
Keep oven away from heat/steam sources to prevent insulation damage.
Check local power source (11A, 220V 50Hz); use correct voltage and cord.
Check for damage like misaligned door, broken parts; contact dealer if found.
Allow oven to reach room temperature before operating if cold.
Ensure at least 100mm of free space above the oven.
Explains wire color coding for Earth, Neutral, and Live connections.
Emphasizes the necessity of earthing the appliance.
Lists essential safety rules for oven performance and user protection.
Oven is for food prep only, not for drying or sterilizing non-food items.
Never operate the oven empty to avoid damage.
Keep the oven cavity clear; do not store items inside.
Always use the glass tray and ensure it's properly seated on the base.
Remove caps/lids from sealed bottles before cooking to prevent accidents.
Avoid foreign material between door and surface to prevent microwave leakage.
Avoid recycled paper products due to impurities that can cause sparks/fires.
Use only microwave-approved popcorn poppers; avoid oil unless specified.
Pierce foods with membranes (e.g., egg yolks) before cooking.
Do not overcook popcorn; it can cause scorchings, fire, or damage to the tray.
Switch off or unplug immediately if smoke is observed to extinguish flames.
Monitor food in plastic/paper containers frequently due to ignition risk.
Stir/shake baby food/bottles and check temperature to avoid burns.
Test food/drink temperature before serving, especially for children/elderly.
Do not heat eggs in shell or hard-boiled eggs as they may explode.
Keep waveguide cover clean; wipe interior to prevent overheating or fire.
Never heat oil/fat for deep frying as it can lead to overheating and fire.
Be cautious with heated beverages due to delayed eruptive boiling.
Be cautious touching hot parts during/after grill or combi cooking.
Use hot pads or mitts when handling food or accessories.
Seals the oven cavity to prevent microwave energy leakage.
Component within the oven cavity.
Provides heat for cooking functions.
The main interior space for cooking.
Ensures the oven stops when the door is opened.
Opens the oven door and cuts power to the magnetron.
Rack used for grilling or combination cooking.
Fits over the shaft on the oven floor for the tray.
Supports the glass cooking tray during rotation.
Heat-resistant glass tray for holding food.
Allows viewing food while blocking microwave energy.
Secures the door and automatically shuts off the oven.
Used to set cooking time and the present time.
Shows cooking time, power level, indicators, and present time.
Used for cooking or reheating specific foods automatically.
Cooks or reheats specific food quantities with a single touch.
Decreases cooking time or quantity.
Increases cooking time or quantity.
Used for combination cooking (microwave + grill).
Used for grilling food.
Used to defrost food by setting a specific time.
Defrosts food automatically based on weight.
Used to select the microwave power level.
Functions as a minute timer, delay start, or holding timer.
Used to set the appliance's clock.
Stops the oven operation or clears cooking data.
Starts cooking or initiates speedy cook function.
Plug in cord, place food in container, open and close door securely.
Oven light operates only during cooking.
Door can be opened anytime; oven stops automatically.
A beep confirms pad touches.
Oven defaults to full power unless a lower level is set.
Display shows ": 0" upon plug-in or power restoration.
Clock resets to current time after cooking cycle.
STOP/CLEAR stops cooking; another touch erases data.
Check for obstructions and door closure if START pad doesn't work.
Notes on grill/combi mode: avoid frequent door opening, touch hot parts carefully.
Instructions for setting the 12-hour or 24-hour clock.
Procedure for defrosting food using a set time.
Defrosts food automatically by weight selection.
Chart showing weight options for Meat, Poultry, and Fish defrosting.
Select power level, then set cooking time, and press start.
Lower power levels increase cooking time for certain foods.
Initiate defrosting stage by setting time.
Select power level for the cooking phase.
Set the duration for the cooking phase.
Start the combined defrost and cook cycle.
Activate the grill function.
Set the cooking time for grilling.
Start the grill cooking process.
Activate the combination cooking mode.
Set the cooking time for combi mode.
Start the combination cooking process.
Use the timer as a simple minute counter.
Program a delayed start for cooking.
Set a specific time for the oven to hold food warm.
Adjust cooking time or quantity during operation.
Prevents accidental operation by children.
Stop oven operation using the STOP/CLEAR button.
Opening the door also stops the oven operation.
Check utensil suitability for microwave, grill, and combi cooking.
Lists suitable materials for microwave, grill, and combi cooking.
Do not tamper with safety interlocks.
Keep sealing surfaces clean; avoid foreign objects.
Avoid straining the door; do not let children hang on it.
Only trained technicians should adjust or repair the oven.
Troubleshooting steps for when the oven does not work.
Troubleshooting steps for sparking inside the oven cavity.
Warning against self-servicing the appliance.
Clarifies that running empty briefly won't damage the oven.
Confirms glass tray and roller guide must always be used.
Explains door opening stops operation and how to restart.
Explains moisture is normal steam condensation.
Explains the screen blocks microwave energy but allows light.
Avoid open-door operation to prevent harmful microwave energy exposure.
Keep oven seals clean; avoid objects between door and front face.
Do not operate if door or seals are damaged; requires repair by trained person.
Only trained personnel should perform service involving covers protecting from microwave energy.
Avoid heating sealed containers to prevent explosions.
Supervise children when using the oven; ensure they understand hazards.
Improper earthing can risk electric shock; consult electrician if unsure.
Place oven on a steady, flat surface for counter top use only.
Ensure clearance for air vents to prevent overheating and failure.
Position oven away from TVs/radios to avoid interference.
Keep oven away from heat/steam sources to prevent insulation damage.
Check local power source (11A, 220V 50Hz); use correct voltage and cord.
Check for damage like misaligned door, broken parts; contact dealer if found.
Allow oven to reach room temperature before operating if cold.
Ensure at least 100mm of free space above the oven.
Explains wire color coding for Earth, Neutral, and Live connections.
Emphasizes the necessity of earthing the appliance.
Lists essential safety rules for oven performance and user protection.
Oven is for food prep only, not for drying or sterilizing non-food items.
Never operate the oven empty to avoid damage.
Keep the oven cavity clear; do not store items inside.
Always use the glass tray and ensure it's properly seated on the base.
Remove caps/lids from sealed bottles before cooking to prevent accidents.
Avoid foreign material between door and surface to prevent microwave leakage.
Avoid recycled paper products due to impurities that can cause sparks/fires.
Use only microwave-approved popcorn poppers; avoid oil unless specified.
Pierce foods with membranes (e.g., egg yolks) before cooking.
Do not overcook popcorn; it can cause scorchings, fire, or damage to the tray.
Switch off or unplug immediately if smoke is observed to extinguish flames.
Monitor food in plastic/paper containers frequently due to ignition risk.
Stir/shake baby food/bottles and check temperature to avoid burns.
Test food/drink temperature before serving, especially for children/elderly.
Do not heat eggs in shell or hard-boiled eggs as they may explode.
Keep waveguide cover clean; wipe interior to prevent overheating or fire.
Never heat oil/fat for deep frying as it can lead to overheating and fire.
Be cautious with heated beverages due to delayed eruptive boiling.
Be cautious touching hot parts during/after grill or combi cooking.
Use hot pads or mitts when handling food or accessories.
Seals the oven cavity to prevent microwave energy leakage.
Component within the oven cavity.
Provides heat for cooking functions.
The main interior space for cooking.
Ensures the oven stops when the door is opened.
Opens the oven door and cuts power to the magnetron.
Rack used for grilling or combination cooking.
Fits over the shaft on the oven floor for the tray.
Supports the glass cooking tray during rotation.
Heat-resistant glass tray for holding food.
Allows viewing food while blocking microwave energy.
Secures the door and automatically shuts off the oven.
Used to set cooking time and the present time.
Shows cooking time, power level, indicators, and present time.
Used for cooking or reheating specific foods automatically.
Cooks or reheats specific food quantities with a single touch.
Decreases cooking time or quantity.
Increases cooking time or quantity.
Used for combination cooking (microwave + grill).
Used for grilling food.
Used to defrost food by setting a specific time.
Defrosts food automatically based on weight.
Used to select the microwave power level.
Functions as a minute timer, delay start, or holding timer.
Used to set the appliance's clock.
Stops the oven operation or clears cooking data.
Starts cooking or initiates speedy cook function.
Plug in cord, place food in container, open and close door securely.
Oven light operates only during cooking.
Door can be opened anytime; oven stops automatically.
A beep confirms pad touches.
Oven defaults to full power unless a lower level is set.
Display shows ": 0" upon plug-in or power restoration.
Clock resets to current time after cooking cycle.
STOP/CLEAR stops cooking; another touch erases data.
Check for obstructions and door closure if START pad doesn't work.
Notes on grill/combi mode: avoid frequent door opening, touch hot parts carefully.
Instructions for setting the 12-hour or 24-hour clock.
Procedure for defrosting food using a set time.
Defrosts food automatically by weight selection.
Chart showing weight options for Meat, Poultry, and Fish defrosting.
Select power level, then set cooking time, and press start.
Lower power levels increase cooking time for certain foods.
Initiate defrosting stage by setting time.
Select power level for the cooking phase.
Set the duration for the cooking phase.
Start the combined defrost and cook cycle.
Activate the grill function.
Set the cooking time for grilling.
Start the grill cooking process.
Activate the combination cooking mode.
Set the cooking time for combi mode.
Start the combination cooking process.
Use the timer as a simple minute counter.
Program a delayed start for cooking.
Set a specific time for the oven to hold food warm.
Adjust cooking time or quantity during operation.
Prevents accidental operation by children.
Stop oven operation using the STOP/CLEAR button.
Opening the door also stops the oven operation.
Check utensil suitability for microwave, grill, and combi cooking.
Lists suitable materials for microwave, grill, and combi cooking.
Do not tamper with safety interlocks.
Keep sealing surfaces clean; avoid foreign objects.
Avoid straining the door; do not let children hang on it.
Only trained technicians should adjust or repair the oven.
Troubleshooting steps for when the oven does not work.
Troubleshooting steps for sparking inside the oven cavity.
Warning against self-servicing the appliance.
Clarifies that running empty briefly won't damage the oven.
Confirms glass tray and roller guide must always be used.
Explains door opening stops operation and how to restart.
Explains moisture is normal steam condensation.
Explains the screen blocks microwave energy but allows light.
General| Brand | Daewoo |
|---|---|
| Model | KOG-131A |
| Category | Microwave Oven |
| Language | English |
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