12 ∙ page title coldboil technology ∙ 13
This whole
Cold Brew in
5 minutes seems
pretty magical, huh?
So how do we do it?
Thanks to our proprietary patent-pending pump,
we are able to create rapid circulation and effect the
same results you would get from the pressure
of boiling without any added heat.
The pulses of vacuum pressure move water
through the coffee matrix while the upper and
lower lter in the coffee container keeps the
coffee grounds contained. This forces the water
to permeate the structure of the grounds, thereby
dissolving and extracting the avorful coffee oils.
COLD
BOIL
technology
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