DCS RGT-366 User Manual (English)

Other manuals for DCS RGT-366

Questions and Answers:

C
Chad AndersonAug 13, 2025
What to do if one or more burners will not light on my DCS RGT-366 Ranges?
- D
  David GarciaAug 13, 2025
  If your DCS Ranges burners won't light, several factors could be at play. First, ensure that the unit has electricity by checking the circuit breakers. Then, verify the gas supply at the wall. Confirm you're using the correct gas type. If the burners are dirty, clean them. Misaligned burners should be aligned and reassembled. If there's water in the burners, disassemble and dry them. A dirty electrode should be cleaned. If these steps don't resolve the issue, it may be necessary to contact an authorized service.
N
ndavisAug 17, 2025
Why is there no oven heat when baking in my DCS Ranges?
- G
  ginadelgadoAug 17, 2025
  If your DCS Ranges oven isn't heating up when set to bake, start by checking the top burner operation to ensure there is a gas supply. Then, verify the unit has electricity by checking the circuit breakers. Check the plug. Also, make sure the settings on the knobs and selector buttons are correct. If the issue persists, it may be necessary to contact an authorized service.
H
hdavisAug 20, 2025
How to fix a non-functional DCS RGT-366?
- N
  Nicole PinedaAug 21, 2025
  If your DCS Ranges is non-functional, begin by ensuring that both the electricity and gas supplies are turned on. Turn on the gas supply valve and check the circuit breakers. It may also be that the radiant tray is improperly installed, so re-install it correctly. If the issue persists, it may be necessary to contact an authorized service.
T
Tommy GreenAug 25, 2025
Why is the burner flame sooty on my DCS Ranges?
- A
  Andrew WrightAug 26, 2025
  If your DCS Ranges has an incorrect flame that is sooty, the burner assembly may be misaligned or not the correct size. Verify the gas type and realign and re-assemble the burner assembly.
E
erica30Aug 28, 2025
How to fix no oven light on my DCS Ranges?
- R
  Richard BergAug 28, 2025
  If the oven light in your DCS Ranges isn't working, first, ensure the unit has electricity by checking the circuit breakers. Then, check the plug at the wall. Ensure the bulb is secure in its socket, and if it's burned out, replace it.
A
Alexandria SanchezSep 1, 2025
What to do if my DCS RGT-366 Ranges oven won't broil?
- S
  Shannon GarciaSep 1, 2025
  If your DCS Ranges oven isn't broiling, ensure the settings are correct. If the issue continues, it may be necessary to contact an authorized service.
S
scott66Sep 5, 2025
Why is my DCS Ranges baking unevenly?
- J
  jamesstevensSep 5, 2025
  If your DCS Ranges is baking unevenly, ensure you allow the oven to preheat fully before baking. Verify the settings on the knob and selector buttons are correct. Also, use proper utensils and place them correctly in the oven. If problems persist, it may be necessary to contact an authorized service.
C
Carlos ReynoldsSep 9, 2025
Why is there no convection in my DCS RGT-366 Ranges?
- E
  erica85Sep 9, 2025
  If there is no convection in your DCS Ranges, check for air movement to ensure there is a convection pan.

DCS RGT-366 Specifications

General

Type	Freestanding
Number of Burners	6
Fuel Type	Gas
Color	Stainless Steel
Convection	Yes
Grill	No
Griddle	No
Width	36 inches
Oven Capacity	5.3 cu. ft.

Summary

A Message to Our Customers

Safety Practices and Precautions

Gas Supply Hook-up Recommendations

Model Identification

Before Using Your Appliance

Cooktop Use

Cooktop Burners

Details on the design, function, and specifications of cooktop burners.

Simmering Capabilities

Explanation of the low simmering features and heat diffusion of the burners.

Cooktop Burner Features

Electronic Igniters

Information on the electronic spark ignition system for burners.

Burner Efficiency and Flame Characteristics

Guidance on proper flame appearance, efficiency, and common issues.

Flame Height Guidance

Rules for selecting flame height based on cookware and cooking needs.

Cooktop Accessories and Controls

Burner Grates

Description of cast iron burner grates, their design, and cleaning.

Cookware Recommendations

Advice on choosing and using cookware for optimal results.

Control Knobs

Information on identifying and using the control knobs for the appliance.

Wok Ring Accessory

Details on purchasing and using the optional wok ring accessory.

Grill Use

Electric Glow Igniter

Explanation of the electric glow igniter system for the grill.

Ceramic Rods

Information on the ceramic rods used in the grill section.

Grill Operation and Flare-ups

Instructions for preheating, cooking, and managing flare-ups on the grill.

Griddle Use

Electric Glow Igniter

Details on the electric glow igniter for the griddle burners.

Griddle Preparation and Operation

Griddle First Use and Re-Seasoning

Steps for initial cleaning and seasoning the griddle surface.

Using the Griddle

Instructions for preheating and cooking on the griddle.

Griddle Cooking Chart

Recommended temperatures for cooking various foods on the griddle.

Oven Use Overview

Oven Burners and Igniters

Information on the bake and broil oven burners and their ignition systems.

Oven Modes and Features

Description of convection, traditional bake, and broil modes, plus oven racks.

Preheating and Condensation

Guidance on preheating the oven and managing condensation.

Convection Baking Details

Foods Suitable for Convection

List of food types that are suitable for convection baking.

Setting the Oven for Convection

Instructions on how to set and use the convection bake mode.

Converting Recipes for Convection

Tips for adjusting standard recipes for convection cooking.

Traditional Baking

Instructions for using the oven in traditional (non-convection) bake mode.

12" Oven Operation

Specifics on using the smaller 12-inch oven on 48-inch models.

Broiling Instructions

Advanced Oven Cooking Techniques

Best Results for Broiling

Tips for achieving optimal results when broiling food.

Slow Cooking and Low Temperatures

Using the oven for tasks like keeping food hot, dehydrating, or slow cooking.

Food Safety and High Altitude Baking

Important food safety guidelines and tips for high altitude baking.

Care and Maintenance

Cleaning Range and Cooktop

General advice and procedures for cleaning the appliance exterior.

Cooktop and Burner Grates Cleaning

Specific instructions for cleaning the cooktop surface and burner grates.

Cleaning the Oven Interior

Detailed steps for cleaning the oven cavity and its components.

Component Cleaning Procedures

Burner Cleaning

How to properly clean the cooktop burners for optimal performance.

Igniter and Sump Area Cleaning

Cleaning instructions for igniters and the area around the burners.

Drip Trays and Drain Tubes

Maintenance and cleaning of drip trays and associated drain tubes.

Griddle, Grill, and Knob Maintenance

Griddle Cleaning and Care

Detailed instructions for cleaning and maintaining the griddle surface.

Grill Cleaning

Procedures for cleaning the grill section after use.

Control Knobs Cleaning

How to remove and clean the oven and cooktop control knobs.

Oven Door and Backguard Maintenance

Backguard Cleaning

Instructions for cleaning the stainless steel backguard.

Oven Door Removal and Installation

Step-by-step guide for safely removing and reinstalling the oven door.

Oven Components and Light Bulb

Oven Racks, Rollers, and Supports

Care and cleaning of oven racks, rollers, and support systems.

Frame, Sides, Door Exterior

Cleaning instructions for the appliance exterior, sides, and door.

Door Gasket

Proper cleaning and care of the oven door gasket.

Oven Light Bulb Replacement

Instructions for replacing the oven light bulb safely.

Parts Identification

Troubleshooting

How to Obtain Service

Warranty Information

Limited Warranty Details

Overview of the limited warranty coverage for parts and labor.

Warranty Exclusions

Specific conditions and situations not covered by the warranty.

Related product manuals

DCS RGT-366 User Manual

Table of Contents

Other manuals for DCS RGT-366

Questions and Answers:

DCS RGT-366 Specifications

Summary

A Message to Our Customers

Safety Practices and Precautions

Gas Supply Hook-up Recommendations

Model Identification

Before Using Your Appliance

Cooktop Use

Cooktop Burners

Simmering Capabilities

Cooktop Burner Features

Electronic Igniters

Burner Efficiency and Flame Characteristics

Flame Height Guidance

Cooktop Accessories and Controls

Burner Grates

Cookware Recommendations

Control Knobs

Wok Ring Accessory

Grill Use

Electric Glow Igniter

Ceramic Rods

Grill Operation and Flare-ups

Griddle Use

Electric Glow Igniter

Griddle Preparation and Operation

Griddle First Use and Re-Seasoning

Using the Griddle

Griddle Cooking Chart

Oven Use Overview

Oven Burners and Igniters

Oven Modes and Features

Preheating and Condensation

Convection Baking Details

Foods Suitable for Convection

Setting the Oven for Convection

Converting Recipes for Convection

Traditional Baking

Traditional Baking

12" Oven Operation

Broiling Instructions

Advanced Oven Cooking Techniques

Best Results for Broiling

Slow Cooking and Low Temperatures

Food Safety and High Altitude Baking

Care and Maintenance

Cleaning Range and Cooktop

Cooktop and Burner Grates Cleaning

Cleaning the Oven Interior

Component Cleaning Procedures

Burner Cleaning

Igniter and Sump Area Cleaning

Drip Trays and Drain Tubes

Griddle, Grill, and Knob Maintenance

Griddle Cleaning and Care

Grill Cleaning

Control Knobs Cleaning

Oven Door and Backguard Maintenance

Backguard Cleaning

Oven Door Removal and Installation

Oven Components and Light Bulb

Oven Racks, Rollers, and Supports

Frame, Sides, Door Exterior

Door Gasket

Oven Light Bulb Replacement

Parts Identification

Troubleshooting

How to Obtain Service

Warranty Information

Limited Warranty Details

Warranty Exclusions

Related product manuals