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4 Position selector
• The selector is used to select one of four
oven operating modes.
1. 0 or OFF,
2. Bake
3. Pre-Heat
4. Grill
• BAKE is used for
baking and roasting
• PRE-HEAT utilises all the oven elements
to quickly bring the oven up to the
selected temperature. The oven indicator
light will remain on until the selected
temperature is reached Thereafter the
selector must be set to BAKE . You may
use the oven without PRE-HEAT, it just
takes a little longer to warm up.
• GRILL is used for conventional grilling
Grilling
• Keep oven door closed during grilling.
• Set the selector to grill and the oven
thermostat to the grill position.
• Place oven shelf on the top shelf
position.
• Place the item to be grilled in a roast pan
on the shelf under the pre-heated grill
element.
• The oven door may be opened to check
on the grilling process which should be
done every 5 to 10 minutes to avoid
burning the food.
• The oven control must be turned to the
OFF position when grilling is complete.
Baking (For Model 521 only)
For best baking results, use an
aluminium bake tray (300 x 230 x
30mm.) These are available from all
Defy Parts Centres Part number
067609.
Teflon coated baking trays are not
recommended.
• Set the selector to pre-heat and set the
oven thermostat to the desired
temperature.
• The indicator light will glow and remain
on until the oven has reached the
selected temperature.
• When the indicator light switches off,
the food should be placed in the oven.
• Set the selector to bake
• During baking the indicator light will
regularly cycle on and off as the oven
thermostat maintains the selected
temperature.
• The door may be opened, for inspection
purposes, after about half the cooking
time has elapsed..
Solid plates
• Before using the plates for the first
time, switch them on for four minutes
at the highest setting. This allows the
factory applied protective coating to
burn in.
• The markings around the plate control
knobs represent the following heat
settings:
• 1 = Warming.
• 2 = Slow simmer.
• 3 = Simmer.
• 4 = Medium heat.
• 5 = High heat
• 6 = Boiling and frying.
0
G
R
I
L
L
P
R
E
-
H
E
A
T
B
A
K
E
OFF POSITION
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General