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General| Energy Efficiency Class | A |
|---|---|
| Number of Functions | 6 |
| Interior Light | Yes |
| Timer | Yes |
| Color | Black |
| Power | 2000W |
| Frequency | 50Hz |
| Thermostat | Yes |
Steps for removing packaging and ensuring safe disposal of materials to prevent hazards.
Guidelines for cabinet design to accommodate oven heat and prevent damage to surrounding materials.
Details owner's liability for damage to exterior finish, glass, bulb replacement, and misuse.
General safety rules for appliance use, including child supervision and electrical connection.
Safety guidelines for operating the oven, covering hot items, water, and impairment.
Procedure for connecting the appliance via a licensed electrician and isolating switch.
Diagrams showing aperture sizes and ventilation requirements for oven installation.
Detailed steps requiring an assistant to correctly reverse the oven door.
Instructions for setting the 24-hour clock display using control panel buttons.
How to use the minute minder for timing cooking processes independently.
How to program the oven for automatic shut-off after a set cooking period.
Steps to program cooking period and stop time for automatic oven operation.
Procedure to switch from automatic to manual control mode.
Identification and function of controls for the top oven.
Identification and function of controls for the bottom multifunction oven.
List and brief description of all available oven cooking functions.
How to select functions like lamp, heat elements, and conventional baking.
Recommendations for baking in the top oven, including shelf position and door opening.
Explanation of defrosting, static baking, and fan assisted modes for the bottom oven.
Guide to Thermofan cooking, its principle, and advantages for even heat distribution.
Instructions for using Turbo Grill and Conventional Grill functions for meat and fish.
Using the fan for defrosting by circulating room temperature air.
Instructions for traditional baking using the static oven mode.
Tips for baking in the static oven, including shelf position and door opening.
Instructions for baking using the fan assisted mode, noting no preheating needed.
Advice on baking with Thermofan, including advantages and shelf positions.
Guidance on using baking trays in Thermofan ovens, including placement.
Steps for turbo grilling meat and fish, including door position and pre-heating.
How to perform conventional grilling, noting door position and shelf usage.
Information on optimal temperatures and baking times for Thermofan cooking.
Explanation of condensation formation in Thermofan ovens due to moisture.
Advice on using baking trays in Thermofan ovens, including tray positioning.
List of recommended actions for cleaning, cooking, and safety.
List of actions to avoid, such as abrasive cleaners or leaving unattended.
Temperatures and times for cheesecakes, crusts, roasts, and bread.
Temperature and time guidelines for baking various fruit cakes.
Temperatures and times for cakes, pastries, scones, and pies.
Temperatures and times for biscuits, shortbread, meringues, and tarts.
Detailed instructions for cleaning the oven interior, including part removal.
Guidance for cleaning exterior surfaces, glass panels, and control knobs.
Information on the oven light and instructions for replacing a faulty bulb.
Steps to diagnose and resolve common issues before contacting a technician.
Contact details for Defy service centres in major cities across the region.
Information on finding authorized agents for areas not covered by major centres.
Details the two-year warranty period and what it covers.
Lists items and conditions not covered by the appliance warranty.
Requirement for warranty claims: certificate and sales invoice.
