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GENERAL ADVICE
● Before you begin cleaning, you must ensure that the appliance is switched
off.
● It is advisable to clean when the appliance is cold and especially when cleaning the
enamelled parts.
● Avoid leaving alcaline or acidic substances (lemon juice, vinegar, etc.) on the
surfaces.
● Avoid using cleaning products with a chlorine or acidic base.
● Do not use a steam cleaner because the moisture can get into the appliance thus
make it unsafe.
ENAMELLED PARTS
All of the enamelled parts must be washed only with a sponge and soapy water or
with non-abrasive products.
Dry, preferably, with deer skin.
STAINLESS STEEL SURFACES
CAUTION
The STAINLESS STEEL surfaces used in this oven are protected with a Special Lacquer
to reduce finger-print marks.
To avoid damaging this lacquer, do not clean the stainless steel with abrasive cleaners
or abrasive cloths or scouring pads.
ONLY SOAP/WARM WATER MUST BE USED TO CLEAN THE STAINLESS STEEL
SURFACES.
GRILL HEATING ELEMENT
The heating element is self-cleaning and does not require maintenance.
SUBSTITUTION OF THE OVEN LIGHT
The light bulb must be a type resistant to high temperatures (300° C).
Cleaning and Maintenance
Before any cleaning or maintenance operation, disconnect the cooker from
mains power supply.
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