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5. The tool’s own weight provides the most efficient
downward cutting pressure. Added operator pressure
slows the blade and reduces bladelife.
6. End pieces, which would be heavy enough to cause
injury when they drop, after cut-off, should be
supported. Safety shoes are strongly recommended.
End pieces may be hot andsharp.
WARNING: To reduce the risk of serious personal
injury, the brush, brush cap and blade guard
assembly must be installed for one-handeduse.
NOTE: The guard assembly is available at extra cost from
your local dealer or authorized servicecenter.
Tips for Better Cutting (Fig. J)
The following recommendations should be used as a guide
(refer to FigureJ). Results may vary with the operator and
the particular material beingcut.
• Never twist the band saw blade during
cuttingoperation.
• Never use liquid coolants with portable band saws.
Use of liquid coolants will cause build-up on tires and
reduceperformance.
• If excessive vibration occurs during the cut, ensure that
the material being cut is is securely clamped down. If
vibration continues, change the band sawblade.
MAINTENANCE
WARNING: To reduce the risk of serious personal
injury, turn unit off and remove the battery pack
before making any adjustments or removing/
installing attachments or accessories. An
accidental start-up can causeinjury.
Lubrication
Self-lubricating bearings are used in the tool and periodic
relubrication is not required. In the unlikely event that
service is ever needed, take your tool to an authorized
servicelocation.
Cleaning
WARNING: Blow dirt and dust out of all air vents with
clean, dry air at least once a week. To minimize the risk
of eye injury, always wear ANSI Z87.1 approved eye
protection when performingthis.
WARNING: Never use solvents or other harsh
chemicals for cleaning the non-metallic parts of
the tool. These chemicals may weaken the plastic
materials used in these parts. Use a cloth dampened
only with water and mild soap. Never let any liquid
get inside the tool; never immerse any part of the tool
into aliquid.
Fig. J
YES
NO
RECOMMENDED CUTTING POSITIONS
YES
YESYES
YES
YES
NO
NO
NO
NO
NO