DS-68 - Operating manual
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Operating instructions:
Preliminary operations
Check that the hopper is positioned correctly on the appliance. Close the Hopper
locking slide (fig. 1) and fill the hopper with coffee beans. Open the slide to allow
the coffee beans to fall in the grinding chamber.
Adjusting the grind
Your new DS-68 serie is delivered from the factory at a preset grinding of minimum
fineness.
Use the Adjustment disk located under the hopper (fig. 1), for obtaining a finer or
coarser grinding result.
The Adjustment disk is functional only when the Indexing mechanism (fig. 1)
is hold down.
For coarser grinding turn the Adjustment disk anti-clockwise, for finer grinding turn
the disk clockwise.
The Adjustment disk is blocked at the chosen position by releasing the Indexing
mechanism.
Grind small amounts of coffee in order to determine the optimal degree of fineness.
A simple method to verify the grinding setting, is at the espresso machine. If the
coffee comes out of the espresso coffee machine very quickly, it means that the
coffee is grounded to coarse. If it comes out too slowly, it means that the coffee is
grounded to fine.
ADJUSTING GRINDING
Figure. 2
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