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Doyon CA12 User Manual

Doyon CA12
60 pages
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CA6-CAOP6 - CA12-CAOP12
Product / Produit:
Serial number / Numéro de série:
ÉQUIPEMENT DOYON INC.
1255, rue Principale
Linière, Qc, Canada G0M 1J0
Tel.: 1 (418) 685-3431
Canada: 1 (800) 463-1636
US: 1 (800) 463-4273
FAX: 1 (418) 685-3948
Internet: http://www.doyon.qc.ca
e-mail: doyon@doyon.qc.ca

Table of Contents

Questions and Answers:

Doyon CA12 Specifications

General IconGeneral
ModelCA12
TypeConvection Oven
Capacity12 pans
MaterialStainless Steel
TimerYes
Number of Racks6
Warranty1 year parts and labor
Voltage208-240V

Summary

Important Safety Instructions

Operation of the Proofer

Power Failure

ECM-1 Programmable Control - Operating Modes

OFF MODE

Default mode when controller powers up.

DOOR SWITCH

Behavior and function when the oven door is opened or closed.

Selecting Cook Program or Manual Mode

Instructions for selecting recipe programs or manual mode.

Manual Mode

TEMPERATURE FUNCTION

How to change the desired temperature set point.

TIMER FUNCTION

How to change the desired cooking time setting.

FAN DELAY FUNCTION

How to delay the fan operation for a specified period.

STEAM GENERATION FUNCTION

How to activate steam output based on temperature and fan status.

FUNCTION CHARIOT

Functionality for ovens with rotating racks.

Food Probe in Manual Mode

Using the food probe for monitoring in Manual Mode.

Program Mode

Programming

Steps to program or modify a recipe program.

Valid programming ranges

Specifies the valid ranges for temperature and time programming.

Steam

Options for steam parameter control (OFF, ON, PULSE).

Pulse-Steam

Details on pulse steam programming.

Fan

Options for fan control (OFF, ON, PULSE).

Rack

Functionality for rotating racks.

Step End

Defines actions at the end of a cook program step.

Food Probe in Programming Mode

Programming food temperature settings.

Cook Mode

Display/LED

Describes the display and LED indicators in Cook Mode.

Keys

Explains the function of various keys in Cook Mode.

System Diagnostics

Cavity Probe Alarm

Alarm triggered by a defective cavity or food temperature probe.

Accessory Failure

Indicates when an input signal for an accessory is not received.

LANGUAGE DISPLAY

How to change the display language of the controller.

ECM-2 Programmable Control - Operating Modes

Temperature settings

How to check and modify temperature settings.

Humidity settings

How to check and modify humidity settings.

Troubleshooting

Control Parts Access

Instructions for accessing control parts on the oven and proofer.

Motor System Access

Instructions for accessing the motor system at the rear of the oven.

Oven Not Turning On

Troubleshooting steps when the oven fails to power on.

Oven Not Producing Heat

Troubleshooting steps when the oven does not generate heat.

Rack Not Rotating

Troubleshooting steps when the rack fails to rotate.

Uneven Baking Issues

Troubleshooting steps for issues causing uneven baking.

Steam Device Not Working

Troubleshooting steps for steam device issues.

Overheat Warning Light and Buzzer

Troubleshooting for overheat warning light and buzzer.

Optional Manual Water Pan

Notes regarding the optional manual fill water pan.

Proofer Light Issues

Troubleshooting steps when there is no light in the proofer.

Proofer Heat Issues

Troubleshooting steps when there is no heat in the proofer.

Proofer Humidity Issues

Troubleshooting steps when there is no humidity in the proofer.

Oven Maintenance and Cleaning

General Oven Maintenance

General maintenance recommendations for the oven, including bearings and belts.

Cleaning Oven Interior

Instructions for cleaning the oven and proofer interior with water and soap.

Cleaning Oven Grills

Instructions for removing and cleaning oven grills.

Applying Oven Interior Protector

Applying a silicone protector after cleaning the oven interior.

Cleaning Oven Windows

Recommended products for cleaning oven windows.

Cleaning Oven Exterior

Recommended cleaner for the oven exterior.

Bake Chart

Bakery Oven Baking Reference

Reference table for bakery oven baking times and temperatures.

Limited Warranty

Warranty Coverage and Exclusions

Details on what the warranty covers and excludes, including limitations.

Purchaser's Responsibilities

Responsibilities of the purchaser regarding installation, operation, and maintenance.

Labor and Travel Charges Coverage

Explanation of labor and travel charges covered by the warranty.

Liability Limitations

Exclusion of liability for consequential or incidental damages.

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