Electrolux Built-in ovens - User Manual

42
English
Warnings - Built-in ovens
It is most important that the instruction book should be retained with the appliance for future
reference. Should the appliance be sold or transferred to another owner, or should you move
house and leave the appliance, always ensure that the book is supplied with the appliance in
order that the new owner can be acquainted with the functioning of the appliance and the
relevant warnings. These warnings are provided in the interest of safety. You must read
them carefully before installing or using the appliance.
Installation
z Any installation work must be undertaken
by a qualified electrician or competent
person.
z Installation and initial adjustment of your
oven MUST be carried out by qualified
personnel in compliance with current
regulations. Specific installation
instructions for the installer are given in this
booklet.
During use
z This appliance has been designed for
cooking edible foodstuffs only, and must
not be used for any other purposes.
z Always stand back from the oven when
opening the oven door during cooking or at
the end of it to allow any build up of steam
or heat to release.
z Appliances become very hot with use, and
retain their heat for a long period after use.
Care should be taken to avoid touching
heating elements inside the oven.
z It is dangerous to alter the specifications
or modify the product in any way.
z Appliances become very hot with use, and
retain their heat for a long period after use.
z Always ensure that the control knobs are
in the “off” position when not in use.
z For hygiene and safety reasons, this
appliance should be kept clean at all times.
A build-up of fats or foodstuffs could result
in a fire.
z Never line any part of the oven with
aluminium foil.
z Easy clean-liners (if provided) should never
be cleaned with any other than soapy water.
z Never use steam or steam machines to
clean the appliance.
z Before any maintenance or cleaning work
is carried out on the appliance, always turn
off the isolator switch at the cooker point,
and allow to cool.
z During oven cooking and grilling, the
appliance door and the surrounding parts
are warmed up to a very high temperature.
Be careful and keep children away from
the appliance while you are using it. When
you connect other appliances to a plug near
the oven, check carefully that the wire does
not touch warm parts of the oven and does
not get taken in the oven door.
z Ensure that the shelves are put in place in
the correct way.
z This oven (even if it is linked to an electrical
cooking table) is made to function at 230 V
monophase with neutral.
Child safety
z This appliance is designed to be operated
by adults. Children should not be allowed
to tamper with the controls or play with the
product.
z Children should be supervised at all times
and should not be allowed to touch the hot
surfaces or be in the vicinity when in use
or until the appliance has cooled after use.
Technical assistance
z This appliance should be serviced by an
authorized Network Service Centre, and
only genuine spare parts should be used.

Electrolux Built-in ovens Specifications

General

Brand	Electrolux
Model	Built-in ovens
Category	Oven
Language	English

Summary

General Safety Warnings

Installation Requirements

Mandatory installation by a qualified electrician or competent person according to regulations.

Safe Usage Guidelines

Important precautions for using the oven safely, including heat, steam, and child safety.

Child Safety Precautions

Guidance for adult supervision and keeping children away from hot surfaces and controls.

Technical Assistance and Servicing

Appliance servicing by authorized centers using genuine spare parts is recommended.

User Guidance and Initial Setup

Safety Instructions Overview

Highlights the importance of safety instructions for proper appliance use.

Initial Oven Installation and First Use

Procedure for initial oven run-in, cleaning, and washing accessories before first cooking.

Oven Door Opening Method

Instructions on how to correctly open the oven door using the central part of the handle.

Appliance Description and Components

Key Appliance Components Identification

Identifies and labels the main control panel elements and appliance parts.

Electric Oven Functions and Controls

Oven Function and Thermostat Knobs

Explains how to use oven function and thermostat control knobs for heating elements.

Heating Function Symbols

Defines symbols for conventional cooking, bottom/top heating, and grilling.

Conventional Cooking Operation

Instructions for setting function and thermostat knobs for conventional cooking.

Bottom Heating Element Operation

Instructions for setting function and thermostat knobs for bottom heating.

Top Heating Element Operation

Instructions for setting function and thermostat knobs for top heating.

Grilling Operation

Instructions for setting function and thermostat knobs for grilling.

Oven Thermostat Control Light

Explains the function of the oven thermostat control light.

Operating Control Light

Indicates when heating elements are turned on.

Safety Thermostat Function

Describes the function and behavior of the safety thermostat.

Oven Usage Tips and Techniques

Cooking with Closed Oven Door

Emphasizes cooking with the oven door closed for efficiency and optimal results.

Managing Steam During Cooking

Advice on handling steam release when opening the oven door during or after cooking.

Conventional Cooking Advice

Tips for conventional cooking, including shelf levels and heat distribution.

Grilling Usage Tips

Guidance for grilling, including oiling, shelf levels, and using the dripping pan.

Baking and Cake Preparation Tips

Tips for baking cakes, including temperature, pre-heating, and dough consistency.

Meat and Fish Cooking Guidance

Recommendations for cooking meat and fish, including weight, temperature, and checking doneness.

Cooking Time Recommendations

Factors Affecting Cooking Times

Explains how food type, consistency, and volume influence cooking times.

Shelf Position Guide

Illustrates the recommended shelf positions for various cooking needs.

Grilling Time and Temperature Chart

Table providing cooking times and temperatures for various dishes when grilling.

Roasting and Baking Guide

Temperature and Time Adjustment Notes

Notes on adjusting temperatures and pre-heating for optimal baking and roasting results.

Cleaning and Maintenance Procedures

General Cleaning Precautions

Instructions to switch off and cool the oven before cleaning, and avoid steam cleaning.

Maintenance Safety Disconnection

Ensure the oven is disconnected from the mains power supply before maintenance.

General Oven Cleaning Methods

Guidance on cleaning enamelled and stainless steel parts with appropriate detergents.

Oven Door Cleaning Procedure

Step-by-step instructions for removing and cleaning the oven door.

Stainless Steel and Aluminium Cleaning

Recommendations for cleaning stainless steel or aluminium oven doors and control panels.

Technical Specifications and Data

Oven Recess Dimensions

Provides the required dimensions for the oven recess in the kitchen cabinet.

Oven Cavity Dimensions

Details the internal dimensions of the oven cavity, including capacity.

Oven Thermostat Regulation Range

Specifies the temperature regulation range for the oven thermostat.

Heating Element Specifications

Lists the power ratings for the oven lamp, top, bottom, and grill heating elements.

Maximum Power Consumption

Indicates the maximum power absorbed by the appliance during operation.

Operating Voltage and Frequency

Specifies the required operating voltage and frequency for the appliance.

Replacing the Oven Light Bulb

Step-by-step guide for safely replacing the oven light bulb.

Installer Instructions

Installer Qualification and Compliance

Emphasizes that installation operations must be performed by qualified personnel per regulations.

Electrical Connection Requirements

Details requirements for electrical connection, including fuses, wiring, earth connection, and cable types.

Terminal Block Connection

Information about the terminal block and its single-phase connection for 230V.

Building-In and Installation

Cabinet and Recess Dimension Requirements

Ensures correct operation by specifying suitable cabinet and recess dimensions.

Overall Oven Dimensions

Provides the overall external dimensions of the oven.

In-Column Recess Dimensions

Specifies the required recess dimensions for in-column installation.

Undertop Recess Dimensions

Specifies the required recess dimensions for undertop installation.

Securing the Oven in the Cabinet

Instructions for securing the oven to the kitchen cabinet using screws.

Guarantee and Spare Parts Information

Declaration of Guarantee Terms

Outlines the terms and conditions of the appliance guarantee, based on EU directives.

Guarantee Period and Scope

Covers the 24-month free remedy for defects and exclusions for professional use.

Guarantee Repair Process

Explains that performing the guarantee means repairing or replacing defective parts.

Reporting Defects Promptly

Stresses the importance of reporting defects immediately to prevent further damage.

Proof of Purchase for Guarantee

States that proof of purchase is required for applying the guarantee.

Guarantee Exclusions: Delicate Parts

Excludes damage to delicate parts caused by inappropriate use from the guarantee.

Guarantee Exclusions: Minor Faults

Minor faults not affecting appliance value or reliability are not covered.

Guarantee Exclusions: Environmental and Chemical

Excludes defects caused by water, abnormal conditions, unsuitable operation, or harsh substances.

Guarantee Exclusions: Transport and Installation

Excludes defects from transport, inadequate installation, assembly, or maintenance.

Guarantee Exclusions: Unauthorized Repairs

Excludes defects from repairs by unqualified persons or use of non-original parts.

Appliance Transport for Service

Specifies how appliances easy to transport can be delivered for consumer services.

Costs for Built-in Appliance Removal and Replacement

Addresses costs for removing/replacing built-in appliances taking over half an hour.

Appliance Replacement Due to Repeated Defects

Allows for appliance replacement if repeated repairs are inconclusive or disproportionate.

Guarantee Period After Repair

Clarifies that repair under guarantee does not extend or restart the guarantee period.

Guarantee Period for Repairs

Provides a twelve-month guarantee for repairs, limited to the same defect.

Limitation of Liability and Exported Appliances

Limits compensation and covers conditions for exported appliances.

Consumer Services Contact Information

Provides contact details for the consumer services department.

Energy Efficiency and Usage Data

Manufacturer Information

Identifies the manufacturer of the appliance.

Appliance Model Identification

Provides the model number of the appliance.

Energy Efficiency Class

Indicates the energy efficiency class of the appliance.

Conventional Heating Mode

Describes the conventional heating function and its energy usage.

Energy Consumption Details

Details the energy consumption for different heating modes and features.

Standard Load Cooking Time

Provides cooking times for a standard load in conventional and forced air convection modes.

Usable Oven Volume

Specifies the usable net volume of the oven in liters.

Largest Baking Sheet Area

Indicates the area of the largest baking sheet that fits in the oven.

Noise Level

Specifies the noise level of the appliance in decibels.