3. PRODUCT DESCRIPTION
3.1 General overview
1
Control panel
2
Electronic programmer
3
Water drawer
4
Socket for the food sensor
5
Heating element
6
Lamp
7
Fan
8
Descaling pipe outlet
9
Shelf support, removable
10
Drawer
11
Shelf positions
3.2 Accessories
• Wireshelf
For cake tins, ovenproof dishes, roast
dishes, cookware / dishes.
• Baking tray
For moist cakes, baked items, bread, large
roasts, frozen meals and to catch dripping
liquids, e.g. fat when roasting food on wire
shelf.
• Grill- / Roasting pan
To bake and roast or as pan to collect fat.
• Food Sensor
To control cooking based on the
temperature inside the food.
• Storage drawer
The storage drawer is below the oven
cavity.
WARNING!
The storage drawer can become hot
when the oven operates. Do not store
any flammable materials in the
drawer.
4. CONTROL PANEL
4.1 Control panel overview
ENGLISH 7