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General| Brand | Electrolux |
|---|---|
| Model | EB SL7 |
| Category | Oven |
| Language | English |
Essential safety guidelines for operating the appliance, including electrical, child, and operational safety measures.
Tips to prevent damage to the oven, such as avoiding foil on the floor and handling the door carefully.
Steps for initial setup: setting language, contrast, clock, and performing first-time cleaning.
Guide to using the Weight Automatic feature for automatically determining roasting time based on food weight.
Instructions for using the Meatprobe Automatic feature for precise cooking based on core temperature.
Using Recipe Automatic for pre-set cooking settings and manual adjustments for custom recipes.
Activating and deactivating the Key Lock and Child Lock to prevent accidental changes or operation.
Guide to setting the desired core temperature using the Meatprobe for precise cooking of meats.
Detailed procedure for using the Full Steam cooking function, including water filling and temperature setting.
Important warnings and precautions for cleaning the appliance safely, avoiding damaging materials.
Instructions for cleaning the oven interior and accessories like shelves, trays, and fat filter.
Detailed guide on how to safely remove the oven door from its hinges for easier cleaning.
Instructions for safely lifting and handling the removed oven door to prevent scratches.
Procedure for correctly re-attaching the oven door back onto its hinges.
Guide to diagnosing and resolving common oven issues like not heating or lighting.
Guidelines for installing the oven into flammable material, complying with fire protection regulations.
Instructions for installing the oven flush into a space under a work surface, including securing methods.
Information on connecting the oven to the electricity supply, including cable types and safety requirements.
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