EN
EN
9
4. Preparing Cappuccino: Froth
the milk as described in previous
3 steps. Prepare an Espresso in a
Cappuccino cup and then pour the
frothed milk on top of the Espresso.
5. Preparing Latte: Froth the milk as
described in previous 3 steps.
When the frothing process stops,
pour the frothed milk into a latte
glass. Place the glass under the
coee spout and prepare an
Espresso.
To Next Page
Loading...
