Electrolux EOD6P40X - Page 23

Food Accessories Temperature
(°C)
Shelf posi‐
tion
Time (min)
Rolls, 9 pieces baking tray or dripping
pan
180 2 30 - 40
Pizza, frozen,
0.35 kg
wire shelf 220 2 10 - 15
Swiss roll baking tray or dripping
pan
170 2 25 - 35
Brownie baking tray or dripping
pan
175 3 25 - 30
Soufflè, 6 pieces ceramic ramekins on
wire shelf
200 3 25 - 30
Sponge flan
base
flan base tin on wire
shelf
180 2 15 - 25
Victoria sand‐
wich
baking dish on wire
shelf
170 2 40 - 50
Poached fish,
0.3 kg
baking tray or dripping
pan
180 3 20 - 25
Whole fish, 0.2
kg
baking tray or dripping
pan
180 3 25 - 35
Fish fillet, 0.3 kg pizza pan on wire shelf 180 3 25 - 30
Poached meat,
0.25 kg
baking tray or dripping
pan
200 3 35 - 45
Shashlik, 0.5 kg baking tray or dripping
pan
200 3 25 - 30
Cookies, 16
pieces
baking tray or dripping
pan
180 2 20 - 30
Macaroons, 20
pieces
baking tray or dripping
pan
180 2 25 - 35
Muffins, 12
pieces
baking tray or dripping
pan
170 2 30 - 40
Savory pastry,
16 pieces
baking tray or dripping
pan
180 2 25 - 30
Short crust bis‐
cuits, 20 pieces
baking tray or dripping
pan
150 2 25 - 35
Tartlets, 8
pieces
baking tray or dripping
pan
170 2 20 - 30
Vegetables,
poached, 0.4 kg
baking tray or dripping
pan
180 3 35 - 45
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