Electrolux KODEC75X - Page 30

FISH (SALMON,
TROUT, ZANDER)
Food core temperature (°C)
Less Medium More
Fish, whole / large / steamed /
Fish, whole / large / roasted
60 64 68
CASSEROLES - PRE‐
COOKED VEGETABLES
Food core temperature (°C)
Less Medium More
Zucchini casserole / Broccoli
casserole / Fennel casserole
85 88 91
CASSEROLES - SAVOU‐
RY
Food core temperature (°C)
Less Medium More
Cannelloni / Lasagne / Pasta
bake
85 88 91
CASSEROLES - SWEET Food core temperature (°C)
Less Medium More
White bread casserole with /
without fruit / Rice porridge cas‐
serole with / without fruit / Sweet
noodle casserole
80 85 90
10.17 Moist Baking - recommended accessories
Use the dark and non-reflective tins and containers. They have better heat absorption
than the light colour and reflective dishes.
Pizza pan
Baking dish
Ramekins
Flan base tin
Dark, non-reflective
28 cm diameter
Dark, non-reflective
26 cm diameter
Ceramic
8 cm diame‐
ter, 5 cm
height
Dark, non-reflective
28 cm diameter
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