Emeril Lagasse HF-196DT - User Manual

When using electrical appliances, basic safety precautions
should always be followed. Do not use the Emeril Lagasse AirFryer
™
until you have read this manual thoroughly.
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Owner’s Manual
MODEL: HF-196DT (7 qt.)

Summary

Before You Begin

Manual Reading Importance

Emphasizes reading the entire manual to understand operation and precautions.

Important Safeguards

General Safety Precautions

Basic safety precautions for using electrical appliances, including water avoidance and proper plug use.

Operational and Usage Safety

Guidelines on operational safety, usage restrictions, maintenance, and safety features like auto shut-off.

Parts and Accessories Overview

Component Identification

Identifies the main components of the Emeril Lagasse AirFryer with numbered labels.

Appliance Specifications

Technical Specifications and Handling Notes

Details appliance specs and provides notes on unpacking, removing film, and handling components.

Using the Control Panel

Control Panel Overview

Visual representation and identification of control panel buttons and display elements.

Panel Functions and Presets

Details on power button, presets, timer/temp controls, and the cooking presets chart.

Instructions for Use

Initial Setup and Operation

Steps for initial setup, cleaning, preparing, and operating the air fryer.

Cooking Tips and Shaking Procedure

Guidance on shaking food for even cooking and general cooking tips for various foods.

General Cooking Guidelines

Cooking Settings Reference Table

Reference table providing suggested temperatures and cook times for various food items.

Troubleshooting Guide

Common Issues and Solutions

Table listing common symptoms, possible causes, and solutions for appliance malfunctions.

Frequently Asked Questions

User Inquiries and Answers

Answers to common questions regarding appliance capabilities, operation, and safety.

Cleaning and Storage

Appliance Care and Storage Procedures

Instructions for cleaning the appliance and its components, and proper storage procedures.

Money-Back Guarantee and Returns

Guarantee and Return Policies

Details the 90-day money-back guarantee, 1-year replacement guarantee, and return procedures.

Overview

1. Function Description
2. Usage Features
3. Tips for Optimal Results
4. Safety Precautions
5. Maintenance Features
6. Overheating Protection
7. Automatic Shut-Off
8. Troubleshooting

The Emeril Lagasse AirFryer is a kitchen appliance designed for air frying, allowing users to prepare a variety of dishes with hot air. It features a sleek black and silver design with a digital control panel on the front. The main unit housing contains the electrical components and heating elements, and it is crucial never to immerse this part in water. The appliance operates by circulating hot air, which means users should not fill the basket with oil or frying fat.

Function Description:

The Emeril Lagasse AirFryer is primarily used for air frying, offering a healthier alternative to traditional deep frying. It can cook a wide range of foods, including frozen fries, homemade fries, roasted meats, baked goods, fish, shrimp, chicken, and steak. The appliance uses a fan to circulate hot air around the food, ensuring even cooking and a crispy finish. It also has an automatic shut-off feature that activates when the cooking time is complete or if the basket is removed during operation.

Usage Features:

The air fryer is equipped with a user-friendly digital control panel. To begin, users must ensure the Basket and Fry Tray are properly placed in the Main Unit Housing, which will illuminate the control panel.

• Power Button: Pressing it once sets the appliance to a default cooking temperature of 370° F (188° C) and a time of 15 minutes. Pressing it a second time starts the cooking process. Pressing it during a cooking cycle will turn the appliance off.
• M Button: This button allows users to cycle through various cooking presets, each with predefined times and temperatures for specific food types (e.g., French Fry, Roast, Bake, Fish, Shrimp, Chicken, Steak).
• Timer Control Buttons (+/-): These buttons enable users to adjust the cooking time in 1-minute increments, with a range of 0–60 minutes. Holding the button down will rapidly change the time.
• Temperature Control Buttons (+/-): These buttons allow users to increase or decrease the cooking temperature in 10° F increments, with a range of 180° F (82° C) to 400° F (204° C). Holding the button down will rapidly change the temperature.
• Time and Temperature Display: This display shows the current temperature and remaining cook time. Running lights on the control panel illuminate during the cooking cycle and for up to 20 seconds afterward.

Preheating: Before cooking, it is recommended to preheat the appliance. This can be done by pushing the Power Button, setting the desired temperature using the Temperature Increase or Decrease Buttons, and setting the preheat time to 3 minutes using the Time Decrease Button. Once preheating is complete, the Basket can be carefully removed to add ingredients.

Cooking Process: After placing ingredients in the Fry Tray within the Basket, users press the Power Button to start cooking. The appliance will beep five times when the set cooking time has elapsed. Users should use tongs to remove food and avoid turning the Basket upside down to prevent excess oil from leaking onto the food or dislodging the Fry Tray. If food is not fully cooked, the Basket can be reinserted, and additional cooking time can be added.

Shaking: For even cooking, especially with smaller-sized foods, it is often necessary to shake the contents of the Basket halfway through the cooking process. Users should carefully remove the hot Basket, gently shake the ingredients, and then return the Basket to the appliance. Oven mitts are recommended for this procedure due to the hot surfaces.

Tips for Optimal Results:

• Smaller foods generally require shorter cooking times.
• Shaking smaller foods ensures even frying.
• Adding a small amount of vegetable oil to fresh potatoes can result in a crispier texture.
• The air fryer can cook snacks normally prepared in an oven.
• Premade dough can be used for quick and easy snacks and requires less cooking time than homemade dough.
• The appliance can also be used to reheat foods by setting the desired temperature and time.

Safety Precautions:

• Always read and follow all instructions before use.
• Never immerse the Main Unit Housing in water.
• Do not put liquid into the Main Unit Housing.
• Do not plug in the power cord or operate controls with wet hands.
• Keep the appliance away from water and hot surfaces.
• Ensure the appliance is plugged into a wall socket properly.
• Do not use outdoors or on a stove top.
• Place the appliance on a flat, horizontal, heat-resistant surface with adequate air circulation.
• Do not overfill the Basket to prevent food contact with heating elements.
• Do not cover the Air Intake Vent or Hot Air Outlet Vent during operation.
• Never pour oil into the Basket.
• Never place hands inside the appliance while it is hot.
• Do not use if the plug, power cord, or appliance is damaged.
• Keep the appliance and power cord out of reach of children.
• Do not use with an extension cord or external timer switch.
• Do not let the cord hang over table or counter edges.
• Do not operate near combustible materials.
• Maintain at least 5 inches of free space around the appliance during operation.
• Wear oven mitts when handling hot components.
• Check with countertop manufacturers for recommendations on using appliances on surfaces.

Maintenance Features:

The Emeril Lagasse AirFryer is designed for easy cleaning and storage.

• Cleaning After Each Use: It is important to clean the appliance after every use.
• Cooling Down: Always unplug the appliance and allow it to cool down thoroughly for at least 30 minutes before handling, cleaning, or storing.
• Exterior Cleaning: Wipe the outside of the appliance with a warm, moist cloth and mild detergent.
• Basket and Fry Tray Cleaning: Clean the Basket and Fry Tray with hot water, a mild detergent, and a nonabrasive sponge. The Fry Tray is dishwasher safe. For stubborn food particles, soaking the Fry Tray in hot, soapy water for 10 minutes is recommended.
• Rubber Bumpers: The rubber bumpers on the Fry Tray are generally not meant to be removed, but if cleaning is necessary, they can be carefully detached by pushing the capped end off the Fry Tray and reattached by aligning the hole with the slots.
• Interior Cleaning: Clean the inside of the appliance with hot water, a mild detergent, and a nonabrasive sponge.
• Heating Element: If necessary, remove unwanted food residue from the heating element with a soft cleaning brush.
• Storage: Ensure all components are clean and dry before storing the appliance in a clean, dry place.

Overheating Protection:

The appliance includes an overheating protection system. If the internal temperature control system fails, this system will activate, and the appliance will cease to function. In such a case, unplug the appliance and allow it to cool completely before restarting or storing.

Automatic Shut-Off:

The air fryer has a built-in shut-off device that automatically turns off the appliance when the cooking time is completed. Users can also manually switch off the appliance by pressing the Power Button. The fan will continue to run for 10 seconds to cool down the appliance.

Troubleshooting:

The manual provides solutions for common issues such as the appliance not working, food not being cooked evenly, the basket not sliding properly, white smoke, and fries not being crispy. For error codes E1 (broken thermal sensor circuit) and E2 (short thermal sensor circuit), users are advised to contact customer service. Home repairs are not recommended and could void the guarantee.

Emeril Lagasse HF-196DT Specifications