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Type | Countertop Microwave Oven |
---|---|
Wattage | 1000 watts |
Color | White |
Cooking Levels | 10 |
Preset Cooking Programs | 6 |
Turntable | Yes |
Control Type | Electronic |
Defrost Options | Auto Defrost |
Capacity | 1.1 cubic feet |
General safety rules for operating the microwave oven, including avoiding tampering and operating empty.
Guidelines for using appropriate and safe utensils in the microwave oven, avoiding arcing.
Precautions related to food items, including canning, cooking times, and specific food types like eggs and popcorn.
Details on the required power supply specifications and the use of appropriate cords and outlets for the microwave.
Importance of proper airflow around the oven to prevent overheating and ensure ventilation.
Instructions for cleaning and maintaining the roller guide for smooth operation and to prevent noise.
Guidelines for handling and cleaning the glass tray, emphasizing safe use and proper placement during operation.
Important warnings regarding oven operation, such as not operating empty or blocking the exhaust outlet.
Describes the door latch mechanism and its safety function of shutting off the magnetron when the door is opened.
Explains the safety interlock system that prevents operation when the oven door is open.
Information on the heat-resistant glass tray, its proper use, and cleaning.
Shows cooking time, power level indicators, and the present time during operation.
Button used to initiate the automatic defrosting process for foods based on weight.
Initiates the cooking process after settings have been programmed.
Chart detailing power levels, display indicators, and approximate power percentages for microwave operation.
Step-by-step guide on how to set the 12-hour or 24-hour clock on the microwave oven.
Instructions for using the weight defrost function to automatically defrost food based on its weight.
Instructions for using the One Touch cooking feature specifically for popping microwave popcorn.
Guide for using the One Touch cooking feature for frozen pizzas of different weights.
Instructions for using the One Touch feature to heat beverages in cups.
Guide for using the One Touch feature to cook or reheat a dinner plate meal.
Guide for using the One Touch feature to cook baked potatoes.
Explains how microwaves work, including reflection, transmission, and absorption by food.
Details on suitable and unsuitable utensils for microwave cooking, including glass, ceramic, china, and metal.
Warning against using metal utensils due to arcing and uneven cooking.
Information on special accessories like browning dishes, roasting racks, and cake pans.
General advice on using the auto defrost feature, including food placement, weight determination, and shielding.
Recipe and instructions for cooking hard-boiled eggs in the microwave.
Recipe and instructions for preparing creamy macaroni and cheese in the microwave.
Recipe and instructions for cooking baked potatoes in the microwave.
Recipe and instructions for preparing spinach and artichoke dip in the microwave.
Recipe for a Chinese stir-fry cooked in the microwave.
Recipe for wilted spinach salad, cooked using microwave techniques.
Guidance on cooking fresh vegetables based on weight using the One Touch feature.
Instructions for using the One Touch feature to cook fresh vegetables by weight.
Recipe for preparing crumb-coated baked fish in the microwave oven.
Recipe for making fish roll-ups with spinach and cream cheese using microwave cooking.
Recipe for poaching chicken breasts in the microwave oven.
Recipe for preparing BBQ chicken using microwave cooking methods.
Recipe and instructions for cooking meatballs in the microwave oven.
Recipe for preparing pepper steak using microwave cooking techniques.
Recipe for making bell pepper sauce in the microwave.
Recipe for baking brownies in the microwave oven.
Recipe for preparing cheesecake in the microwave oven.